Current jobs related to Culinary Operations Manager - New York, New York - Harlem Children's Zone
-
Culinary Operations Manager
4 weeks ago
New York, New York, United States AEG Full timeAbout the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Legends. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our food and beverage services, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesManage and...
-
Culinary Artist
4 weeks ago
New York, New York, United States Creative Culinary Management Full timeCulinary Opportunities at Creative Culinary ManagementWe are seeking experienced culinary professionals to join our team at Creative Culinary Management. Our company is dedicated to providing exceptional dining experiences in the heart of New York City.Job SummaryWe are looking for skilled line cooks, pastry cooks, sous chefs, and culinary professionals to...
-
Culinary Professional
2 weeks ago
New York, New York, United States Creative Culinary Management Full timeWe are seeking a skilled Culinary Professional to join our team at Creative Culinary Management. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Prepare and cook a variety of dishes to the highest standards of quality and...
-
Culinary Professional
1 month ago
New York, New York, United States Creative Culinary Management Company Full timeCulinary Opportunities at Creative Culinary Management CompanyWe are seeking experienced culinary professionals to join our team at Creative Culinary Management Company, a leading culinary destination in lower Manhattan's historic Seaport.Key Responsibilities:Prepare and cook a variety of dishes to high culinary standardsWork collaboratively with our...
-
Culinary Professional
3 weeks ago
New York, New York, United States Creative Culinary Management Full timeJob OpportunityCreative Culinary Management is seeking experienced culinary professionals to join their team at a new culinary destination in lower Manhattan.We are looking for individuals with a passion for cooking and a strong work ethic to fill various roles, including line cooks, pastry cooks, and sous chefs.Key Responsibilities:Prepare and cook a...
-
Culinary Operations Manager
4 weeks ago
New York, New York, United States U.S. Navy Full timeCulinary SpecialistAre you a culinary expert looking for a challenging and rewarding career in the U.S. Navy? As a Culinary Specialist, you will be responsible for managing and operating Navy messes and dining facilities, providing exceptional hospitality and meal services to our personnel and guests.Responsibilities:Prepare and implement menus for meal...
-
Culinary Artist
4 weeks ago
New York, New York, United States Creative Culinary Management Company Full timeWe are seeking experienced culinary professionals to join our team at Creative Culinary Management Company. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes in a fast-paced kitchen environment. **Key Responsibilities:** * Prepare and cook a variety of dishes to a high standard * Maintain a clean and organized kitchen...
-
Culinary Operations Manager
2 weeks ago
New York, New York, United States Restaurant Associates Full timeJob SummaryRestaurant Associates is seeking an experienced Executive Chef to oversee all culinary functions for a Restaurant Services account. As a key member of the culinary team, you will be responsible for managing and leading a team of associates, overseeing safety and sanitation, and driving culinary excellence.Key Responsibilities:Manage cost controls...
-
Culinary Operations Manager
3 weeks ago
New York, New York, United States Rooted Full timeJob Title: Director of Culinary OperationsRooted is seeking a highly skilled and experienced Director of Culinary Operations to lead our restaurant operations. As a key member of our team, you will be responsible for overseeing all aspects of kitchen management, including inventory, payroll, and staff management.Key Responsibilities:Manage daily restaurant...
-
Senior Culinary Operations Manager
2 weeks ago
New York, New York, United States Restaurant Associates Full timeJob SummaryRestaurant Associates, a leading provider of dining and event catering, is seeking a highly skilled Sous Chef to join our premier dining establishment, Genesis House. As a Senior Sous Chef, you will play a vital role in ensuring the success of our culinary operations.ResponsibilitiesAssist in coordinating and participating in the preparation and...
-
Culinary Operations Manager
3 weeks ago
New York, New York, United States Compass Group USA Full timeJob Summary:As a Director of Dining Services, you will oversee the day-to-day operations of a dining account, managing a team of associates and ensuring the delivery of superior quality food to customers. Key responsibilities include maintaining excellent relationships with customers, guests, and clients, working with the Chef and management team to create...
-
Executive Chef
3 weeks ago
New York, New York, United States Aramark Full timeJob SummaryThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. This role requires a strong culinary background, leadership skills, and the ability to manage a team to deliver high-quality food products and...
-
Culinary Operations Manager
2 weeks ago
New York, New York, United States Holland America Group Full timeJob Summary:The Sous Chef - Japanese Speaking will be responsible for supervising product delivery in the assigned Galley section, ensuring consistency by adherence to recipes, adequate production quantities, correct execution methods, and picture presentation.Key Responsibilities:Supervise product delivery in the assigned Galley section, ensuring...
-
Executive Sous Chef
3 weeks ago
New York, New York, United States Restaurant Associates Full timeJob Title: Executive Sous ChefRestaurant Associates is seeking an experienced Executive Sous Chef to lead our culinary team in delivering exceptional food quality and operational excellence.Job Summary:The Executive Sous Chef will work closely with the Culinary Team to manage kitchen operations, ensuring adherence to safety and sanitation standards. This...
-
Culinary Operations Manager
4 weeks ago
New York, New York, United States Emma's Torch Inwood Full timeJob SummaryWe are seeking a highly skilled and experienced Teaching Chef to join our team at Emma's Torch Inwood. As a key member of our culinary team, you will be responsible for leading the execution of all catering and CPG production, while also mentoring and training our student population in the kitchen.Key ResponsibilitiesStudent Training & Support...
-
Culinary Operations Specialist
4 weeks ago
New York, New York, United States Bergdorf Goodman Full timeAbout the RoleBergdorf Goodman is seeking a skilled Culinary Operations Specialist to join our team. As a key member of our culinary team, you will be responsible for maintaining daily kitchen operations and food preparation.Key ResponsibilitiesMaintain culinary equipment and ensure a clean and safe kitchen environmentPrepare and serve food to our...
-
Director of Culinary Operations
4 weeks ago
New York, New York, United States KLM Careers Full timeJob Title: Director of Manufacturing and Production OperationsWe are seeking a dynamic and experienced professional to lead our culinary production operations in Brooklyn, NY. As the Director of Manufacturing and Production Operations, you will oversee all culinary production for our Culinary Center, ensuring timely and high-quality delivery to our...
-
Culinary Operations Manager
2 weeks ago
New York, New York, United States USHG Full timeJob Summary:The Sous Chef is a key member of our culinary team, responsible for maintaining the highest standards of quality and excellence in the kitchen. This role requires a strong leader who can work closely with the Executive Chef to ensure seamless daily operations and menu execution.Key Responsibilities: Ensure high-quality food preparation and...
-
Executive Culinary Manager
3 weeks ago
New York, New York, United States Grandma's Home Full timeAbout the Role:The Culinary Operations Director at Grandma\u0027s Home will be responsible for managing all areas of the culinary operations with a business and financial mindset. This includes leading the Line Cooks, Prep Cooks, and Porters, providing goals and supporting growth.Key Responsibilities:Meet or exceed budget expectations set in partnership with...
-
Executive Culinary Manager
3 weeks ago
New York, New York, United States Lodi Full timeWe are seeking a highly skilled and experienced Executive Culinary Manager to join our team at Lodi. The ideal candidate will have a strong background in culinary arts and a proven track record of managing kitchen operations.Key Responsibilities:Oversee the preparation and presentation of all menu itemsManage kitchen staff and ensure a positive and...
Culinary Operations Manager
2 months ago
Job Summary
The Harlem Children's Zone is seeking a highly skilled and experienced Culinary Operations Manager to oversee the daily cooking and preparation of food in our kitchen. As a key member of our culinary team, you will be responsible for ensuring that all food is prepared according to recipe and served at the proper temperature and presentation.
Key Responsibilities
- Train and supervise a team of culinary staff to ensure that they are following proper food safety and handling procedures.
- Oversee the ordering and inventory of food and supplies to ensure that we have the necessary ingredients and equipment to meet our culinary needs.
- Develop and implement menus and recipes that meet the nutritional and dietary needs of our clients.
- Ensure that all kitchen equipment and facilities are clean and well-maintained.
- Collaborate with our management team to develop and implement policies and procedures for food safety and handling.
- Monitor and control food costs to ensure that we are operating within budget.
Requirements
- Minimum of three years of experience in a large volume cooking environment, with at least two years of experience in a supervisory role.
- Strong communication and interpersonal skills, with the ability to work effectively with a diverse team of staff and management.
- Knowledge of food safety and handling procedures, as well as experience with inventory management and menu planning.
- Ability to lift up to 40 pounds and stand for extended periods of time.
What We Offer
The Harlem Children's Zone offers a competitive salary and a comprehensive benefits package, including health insurance, paid time off, and opportunities for professional development and growth.
