Restaurant Operations Manager

1 day ago


La Mesa, California, United States Denco Family Inc Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Denco Family Inc's La Mesa location. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests receive exceptional service and that our team members are well-trained and motivated.

Key Responsibilities:
  • Supervise and train restaurant staff to ensure excellent customer service and high-quality food preparation.
  • Monitor and control restaurant operations, including inventory management, scheduling, and budgeting.
  • Develop and implement strategies to increase sales and improve customer satisfaction.
  • Collaborate with the General Manager to achieve business objectives and implement company policies.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
Requirements:
  • Minimum of 2 years of experience in restaurant management, preferably in a similar environment.
  • Associate's or Bachelor's degree in Hospitality, Business, or a related field.
  • Strong leadership and communication skills, with the ability to motivate and train staff.
  • Excellent problem-solving and analytical skills, with the ability to make informed decisions.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays.
Benefits:
  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • Recognition and rewards for outstanding performance.
  • Discounts on food and merchandise.

We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application today.



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