Restaurant Executive Chef

1 day ago


Philadelphia, Pennsylvania, United States HHB Restaurant Recruiting Full time
Restaurant Leadership Opportunity

We are seeking an exceptional Restaurant Sous Chef to lead our team in Philadelphia, PA. As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and driving sales growth.

Key Responsibilities:
  • Ensure a safe working environment for employees and customers
  • Maintain high customer satisfaction through excellent service
  • Oversee guest services and resolve issues promptly
  • Coach and develop restaurant employees to build a cohesive team
  • Promote a memorable customer dining experience
Requirements:
  • Minimum 2 years of restaurant management experience
  • Proven success in previous positions
  • Physical ability to walk, climb, and move up to 50 pounds regularly
  • Ability to thrive in a fast-paced environment
  • Outstanding leadership, communication, and training skills
  • Stable work history
Benefits:
  • Health benefits
  • Industry-standard work week
  • Attainable bonus program
  • Competitive salary range: $55K - $65K

We are an equal opportunity employer and welcome applications from qualified candidates.



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