Catering Operations Manager
1 week ago
Unit Overview:
Are you passionate about thriving in a vibrant, fast-paced setting? Elevate your career
and lead a catering team dedicated to making a positive impact.
Sodexo
is in search of a proactive
Catering Operations Manager
(Catering Manager 4) to enhance our catering services. This role is based in a picturesque location and requires a management style that embodies ownership, exceptional communication abilities, and strong organizational skills. If you possess these qualities, we encourage you to consider this opportunity.
As the Catering Operations Manager, you will be responsible for overseeing all catering functions, including high-volume and prestigious events, conferences, and daily catering operations.
RELOCATION ASSISTANCE is available for this exciting opportunity.
This position requires prior leadership experience in upscale and high-capacity catering or banquet events, along with the ability to cultivate strong relationships with clients and alumni.
We seek a skilled multi-tasker capable of managing several events simultaneously, from elegant plated services to large-scale buffets.This leader will mentor, train, and develop catering managers and coordinators, with a focus on building cohesive teams.
Is this the right opportunity for you? We are looking for candidates who have:
- 3-5 years of experience as a Senior Catering Captain or Banquet Captain managing multiple events daily
- Strong organizational skills and meticulous attention to detail
- Excellent leadership and team-building capabilities
- The ability to cater to a diverse clientele, from students to executives
- A professional demeanor is essential.
Discover more about Sodexo:
If this role aligns with your career aspirations, we invite you to explore this opportunity.
Sodexo provides a comprehensive benefits package, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, as well as health and wellness initiatives.
Sodexo is committed to fair and equitable compensation, which is influenced by a candidate's educational background and relevant experience.While the budgeted salary range for this position is indicated, Sodexo's salary offers are tailored to each candidate's unique qualifications, including experience, skills, education, and training.
Note:
The budgeted salary range for this opportunity is $75,000 - $100,000.
If this role does not meet your expectations,
we offer Food Service Management positions across various sectors, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living, and Sports and Leisure throughout the United States.
Continue your search for Food Service Management roles.Working with Sodexo:
At Sodexo, you will discover the essential elements for a rewarding career in food service management.
With benefits that promote work-life balance and opportunities for continuing education, you will enjoy a unique quality of life within the hospitality sector.
What We Provide:
Sodexo is dedicated to fair and equitable compensation, which is influenced by a candidate's educational background and relevant experience.
While the budgeted salary range for this position is indicated, Sodexo's salary offers are tailored to each candidate's unique qualifications, including experience, skills, education, and training.
Qualifications & Requirements:
Basic Education Requirement - Bachelor's Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years of experience in catering, food production, or food service management or a related field
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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