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Executive Culinary Director

2 months ago

Chesapeake, Virginia, United States Gecko Hospitality Full time

**Job Summary**

We are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team at Gecko Hospitality. As a key member of our management team, you will be responsible for overseeing the day-to-day culinary operations, ensuring the highest quality of food and service.

Key Responsibilities:

  • Develop and implement culinary strategies to drive business growth and profitability
  • Lead and manage a team of culinary professionals, providing guidance and support to ensure exceptional performance
  • Collaborate with our management team to create a memorable dining experience for our guests
  • Oversee the development and implementation of new menu items, ensuring they meet our high standards of quality and presentation
  • Manage food and kitchenware orders, ensuring timely delivery and optimal inventory levels
  • Conduct regular quality control checks to ensure the freshness and quality of ingredients

Requirements:

  • Proven experience in culinary arts, cooking, or related fields, with a strong track record of success
  • Knowledge of cost and labor systems, with the ability to analyze and optimize operations
  • Passion for food and cooking techniques, with a commitment to innovation and creativity
  • Strong leadership qualities, with the ability to motivate and inspire a team
  • Ability to thrive in a fast-paced environment, with a focus on delivering exceptional results