Culinary Professional

Job OpportunityWe are seeking a skilled Cook to join our team at Hudson Valley Community College in Troy, NY.Job Summary:As a Cook, you will be responsible for preparing high-quality food items according to standardized recipes and instructions. You will ensure that food is served at the correct temperature and is attractive and tasty. You will also be...

About the RoleWe are seeking a skilled and enthusiastic Line Cook to join our kitchen team at The Whistling Kettle. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to our guests.Key ResponsibilitiesMaintain a clean and organized kitchen environment, adhering to the highest standards of food safety...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Franciscan Health. As a key member of our food preparation team, you will be responsible for preparing and cooking food according to standardized recipes, ensuring food products meet quality standards for taste and appearance, and practicing safe food handling...

Job SummaryThis position is responsible for preparing and serving nutritious meals to students in a safe and healthy environment.Key ResponsibilitiesPrepare and serve food according to menus and portion sizes.Clean and maintain kitchen and dining areas.Brew coffee, fill beverage machines, and set up food areas.Deliver food to staff, students, and catering...

Job Title: Chef ManagerJob Summary:This is an exciting opportunity to join a dynamic team as a Chef Manager at Compass Group Careers. As a key member of our culinary team, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Manage the culinary operation, including inventory, ordering, and...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group, North America. As a key member of our leadership team, you will be responsible for the success of our culinary and food service operations.Key ResponsibilitiesFull culinary management of food service operations, including inventory,...

Job Title: Line CookWe are seeking a skilled and enthusiastic Line Cook to join our kitchen team at The Whistling Kettle. As a Line Cook, you will play a vital role in preparing and cooking high-quality dishes for our guests.Responsibilities:Maintain a clean and organized kitchen environment, adhering to the highest standards of food safety and...

Villa Valenti Pub is a thriving business with a strong reputation for excellence. We're seeking a visionary leader to drive our culinary vision and take our revenue to the next level. With $700,000 in annual revenue, we're poised for growth, and we need someone with the creativity and expertise to lead our kitchen team to success. Our business model is built...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at JO Restaurant Group. As a key member of our kitchen staff, you will be responsible for the preparation and execution of menu items, ensuring exceptional quality and presentation.Key Responsibilities:Lead and manage a team of cooks, ensuring efficient...

Job SummaryWe are seeking a skilled Cook to join our team at Forefront Healthcare & Culinary Services. As a key member of our culinary team, you will be responsible for preparing high-quality meals for our patients and residents. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.Key...

At Mercy, we're seeking a skilled Cook to join our team. As a key member of our kitchen staff, you'll be responsible for preparing high-quality meals for our patients and visitors. Your duties will include: * Preparing and cooking a variety of dishes, including hot and cold production items * Maintaining a clean and organized kitchen environment, ensuring a...

About the RoleWe are seeking a highly skilled and experienced Culinary Professional to join our team at Mercy. As a key member of our food production team, you will be responsible for preparing and cooking high-quality meals for our patients, staff, and visitors.Key ResponsibilitiesPrepare and cook a variety of dishes, including entrees, sides, and desserts,...

At Continental Service Group, Inc., we are seeking a visionary and accomplished Executive Chef to lead our culinary team. As a creative and innovative leader, you will be responsible for developing and implementing high-quality menu offerings, managing kitchen operations, and ensuring exceptional customer experiences. Key responsibilities include: *...

Culinary Leadership and Business DevelopmentThe Chef Manager plays a pivotal role in driving culinary excellence and business growth within their assigned account. Key responsibilities include overseeing culinary preparation, developing business strategies, and leading a team of culinary professionals. This role requires a unique blend of culinary expertise,...

About the RoleWe are seeking an experienced Executive Chef to lead the culinary functions at Troy University's Trojan Dining Hall. This is a unique opportunity to join a dynamic team and contribute to the success of our campus dining program.Key ResponsibilitiesLead the culinary team to deliver high-quality food and exceptional customer serviceDevelop and...

{"h1": "Culinary Specialist", "p": "At Detroit Wing Company, we're passionate about delivering exceptional quality and service to our guests. As a Culinary Specialist, you'll play a critical role in ensuring that every dish that leaves our kitchen meets our high standards of taste, presentation, and safety.Responsibilities:* Prepare high-quality food that...

Culinary Leadership OpportunitySodexo is seeking an experienced Executive Chef to lead the culinary functions at Troy University. As a key member of our team, you will be responsible for managing the culinary operations, including menu planning, food production, and inventory management.Key Responsibilities:Menu Planning and Execution: Develop and implement...

Detroit Wing Company - Seeking Culinary SpecialistAt Detroit Wing Company, we pride ourselves on delivering exceptional Chicken Wings. Our dedicated team strives to provide high-quality products and services, aiming for excellence in every aspect of our operations.Become a part of our community where you can connect with your peers while contributing to a...

About the RoleWe are seeking a skilled Cook II to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food to our customers.Key ResponsibilitiesPrepare and cook a variety of hot and cold food items for various meal periods, including breakfast, lunch, dinner, and special...

Job OverviewBenefits:Employee discountsFlexible schedulingDental coverageComplimentary uniformsHealth insuranceVision coverageCrispelli's Bakery & Pizzeria is seeking enthusiastic culinary professionals to join our dedicated kitchen staff. As a prominent restaurant group in the Metro area, we are committed to expanding our operations. Our focus is on...

{"Job Title": "Culinary Manager", "Job Description": "Lead a Team of Food Service ProfessionalsAs a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an exceptional guest...

At Mercy, we're seeking a skilled Cook to join our food service team. As a key member of our kitchen staff, you'll be responsible for preparing high-quality meals and ensuring a clean and safe working environment. Your duties will include: * Preparing and cooking a variety of menu items to meet the needs of our patients and staff * Maintaining a clean and...

Position OverviewFULL-TIME | SEASONAL & YEAR ROUND OPPORTUNITIES AVAILABLEWelcome to the detailed overview for the role of Culinary Supervisor at Jay Peak Resort. This position offers a unique opportunity to engage in a vibrant environment that prioritizes dedication, collaboration, outstanding guest experiences, and, importantly, enjoyment in the...

Fricker's USA, LLC is seeking a skilled Culinary Manager to lead our team to success. As a key member of our management team, you will be responsible for driving positive sales growth, maintaining a healthy and safe environment, and achieving optimal performance from our staff.**Key Responsibilities:*** Execute Fricker's unique brand of fun, food, sports,...

About the RoleThe Culinary Team Lead is a key member of our food preparation team, responsible for overseeing the daily operations of our kitchen. This role requires a strong leader who can motivate and guide our culinary staff to deliver exceptional food quality and service to our guests.Key ResponsibilitiesMenu Planning and Execution: Collaborate with our...

Job SummaryWe are seeking an experienced Executive Chef to lead the culinary functions at Troy University. The successful candidate will have a strong background in campus dining or high-volume, fast-paced environments and be able to stay current with new culinary trends.Key ResponsibilitiesLead the culinary team to deliver high-quality food and exceptional...

Culinary Leadership OpportunitySodexo is seeking an experienced Executive Chef 3 to lead the culinary functions at Troy University. The successful candidate will be responsible for budgeting, cost control, and execution of the menu cycle, ensuring compliance with Sodexo's culinary standards.Key Responsibilities:Purchasing, menu compliance, inventory, food...

Culinary Leadership OpportunitySodexo is seeking an experienced Executive Chef 3 to lead the culinary functions at Troy University. The successful candidate will be responsible for budgeting, cost control, and execution of the menu cycle, ensuring compliance with the Drive program. Additionally, they will oversee food production, inventory management, and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Continental. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our kitchen, ensuring the highest quality of food production, and leading a team of culinary professionals.Key ResponsibilitiesLead and manage the...