Culinary Director

Job SummaryWe are seeking a skilled Cook to join our team at Forefront Healthcare & Culinary Services. As a Cook, you will be responsible for preparing food in accordance with federal, state, and local standards, guidelines, and regulations. You will assist in all preparation of patient, family, and employee meals, and help deliver and take orders as...

Culinary Leadership and Business DevelopmentThe Chef Manager plays a pivotal role in driving culinary excellence and business growth within their assigned account. Key responsibilities include overseeing culinary preparation, developing business strategies, and leading a team of culinary professionals. This role requires a unique blend of culinary expertise,...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Continental Service Group, Inc.Key ResponsibilitiesProvide leadership as a working manager at events and develop training programs and materials.Participate in the interview, selection, and assessment of talent.Set performance expectations and supervise...

Director of Operations- Off-Premise CateringKey Responsibilities:We are seeking a seasoned Director of Operations with expertise in off-premise catering to oversee all aspects of day-to-day operations, from initial event planning to execution. The ideal candidate will have a strong background in culinary operations, excellent leadership skills, and a passion...

Director of Operations - Off-Premise CateringWe are seeking a highly experienced and skilled Director of Operations to lead our off-premise catering team. The ideal candidate will have a proven track record of success in managing catering operations, with a focus on delivering exceptional customer service and culinary excellence.Key Responsibilities:Oversee...

Unlock Your Culinary PotentialAbout UsAt Darden, we're passionate about delivering exceptional experiences for our guests and team members alike. As a Restaurant Manager, you'll play a key role in driving our success by overseeing the day-to-day operations of your restaurant.What You'll DoLead and develop high-performing teams to deliver exceptional guest...

{"title": "Regional Operations Manager", "description": "Job SummaryWe are seeking a seasoned Regional Operations Manager to lead our business operations in South East Michigan. As a key member of our team, you will be responsible for managing daily operations, guiding management employees, and driving business growth.Key ResponsibilitiesLeadership: Foster a...

Director of Operations - Off-Premise CateringWe are seeking a seasoned professional to oversee all aspects of our off-premise catering operations in the Metro Detroit area.Key Responsibilities:Manage day-to-day operations, from initial event planning to executionDevelop and implement strategies to drive business growth and customer satisfactionCollaborate...

About the RoleWe are seeking a highly skilled and experienced Executive Restaurant Leader to join our team at Yard House. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and develop a...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of a variety of hot and cold food items.Key ResponsibilitiesPrepare and cook a range of menu items, including soups, salads, and entrees.Manage...

Job Title: Director of Dining ServicesMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences.The Director of Dining Services will...

{"Job Title": "Sous Chef/Line Cook", "Job Summary": "We are seeking a highly skilled Sous Chef/Line Cook to join our team at American House Senior Living Communities. As a key member of our culinary team, you will be responsible for ensuring the highest quality of customer service and maintaining a clean and safe food service environment.",...

Sodexo Key ResponsibilitiesSTEWART HALL [Kitchen Supervisor / Cook] As a Chef at Sodexo, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items. This includes operating a range of kitchen equipment to measure and mix ingredients, tasting products, reading menus, estimating food requirements,...

Job DescriptionJob Description Unidine Position Title: Dining Services Director - Troy, NY Salary: 72-85K Other Forms of Compensation:Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine’s...

{"Job Title": "Dining Room Manager", "Job Summary": "We are seeking a highly skilled and compassionate Dining Room Manager to join our team at American House Senior Living Communities. As a key member of our culinary team, you will be responsible for ensuring a high-quality dining experience for our residents.Responsibilities:* Ensure the highest quality of...

Overview The Morris ALF mission is to define excellence within the health care community. We are dedicated to Maximizing Patient Outcomes. We treat Residents, their families and each other with respect, dignity and compassion. Through a collaborative and consultative approach, we strive to provide a framework of strength and stability for our Centers and...