Executive Culinary Leader

4 days ago


Indian Wells, California, United States HYATT Hotels Full time
About the Role

As a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest standards of food quality and presentation are maintained across all our dining outlets. Reporting directly to the Executive Chef, you will be responsible for managing a specific department and working closely with senior leadership to create, implement, and maintain quality standards.

Key Responsibilities
  • Manage daily culinary operations, including menu planning, food preparation, and presentation.
  • Supervise and train culinary staff to ensure exceptional service and high-quality food production.
  • Collaborate with the Executive Chef to develop and implement new menu items and culinary concepts.
  • Monitor food costs, inventory, and quality control to ensure efficiency and profitability.
  • Ensure compliance with health and safety regulations, as well as company standards and policies.
  • Lead by example, demonstrating a strong work ethic, attention to detail, and a commitment to excellence.
Requirements
  • Minimum 3-5 years of experience in a senior culinary role, preferably in a high-end hotel or restaurant environment.
  • Proven track record of success in managing culinary teams and driving quality standards.
  • Strong leadership and communication skills, with the ability to motivate and inspire team members.
  • Excellent culinary skills, with a deep understanding of food preparation, presentation, and plating.
  • Ability to work effectively in a fast-paced environment, with a strong attention to detail and ability to multitask.
  • Knowledge of food safety and sanitation procedures, as well as local health and safety regulations.
What We Offer
  • A competitive salary and benefits package, including medical, dental, and vision coverage.
  • A comprehensive training program, including culinary skills development and leadership training.
  • A dynamic and supportive work environment, with opportunities for career growth and advancement.
  • A comprehensive benefits package, including paid time off, holidays, and sick leave.

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