Executive Chef Assistant

Job Summary:We are seeking a highly motivated and creative Sous Chef to join our talented kitchen team at Pyramid Global Hospitality. As the second-in-command, you will be responsible for following and enforcing the requirements and guidelines set by our Executive Chef.Key Responsibilities:Assist the Executive Chef in menu planning and preparationOversee...

About the RoleWe are seeking a highly skilled and experienced Galley Operations Manager to join our team at Hornblower Cruises and Events. As a key member of our culinary team, you will be responsible for ensuring the highest standards of quality and cleanliness in our galley operations.Key ResponsibilitiesPartner with all departments to ensure seamless...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna, a leading restaurant in the Link Restaurant Group. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are maintained.Key...

Job SummaryThe Sous Chef is a key member of our culinary team, responsible for the day-to-day operations of the kitchen. This individual will oversee the supervision of all cooks, prep and pantry personnel, and all culinary activities. The ideal candidate will have a strong background in menu development and execution, as well as excellent leadership and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our culinary team at Hotel Resource. As a key member of our team, you will be responsible for assisting with the direction and oversight of all culinary operations to deliver outstanding guest service and financial profitability.Key ResponsibilitiesAssist the Executive Chef...

Job Listing: Executive Chef IAt Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything...

**Job Summary**We are seeking an experienced and skilled Executive Sous Chef to join our team at Statue Cruises. As a key member of our culinary team, you will be responsible for the day-to-day operations of the galley, ensuring that all areas meet the highest standards of quality and cleanliness.**Key Responsibilities**Partner with all departments to ensure...

Job Opportunity at Goodwin RecruitingWe are seeking a highly skilled and experienced Sous Chef to join our team at a prestigious restaurant in the French Quarter. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring the highest quality of food preparation.Key Responsibilities:Manage...

Job Title: Executive Sous ChefAbout Us: Heartbreak Beat LLC is a dynamic and fast-paced restaurant group seeking an experienced Executive Sous Chef to join our team.Job Summary: We are looking for a highly skilled and motivated Executive Sous Chef to oversee the kitchen operations, manage staff, and maintain the highest standards of quality and...

Job SummaryThe Sous Chef Manager is a key member of the culinary team at Dickie Brennan & Company, responsible for the day-to-day operations of the kitchen. This role requires a high level of expertise in culinary arts, leadership, and management.Key ResponsibilitiesCulinary Operations: Supervise and coordinate the preparation and presentation of menu items,...

**Job Summary**We are seeking an experienced and skilled Executive Sous Chef to join our team at Statue Cruises. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our galley, ensuring the highest standards of quality and cleanliness are maintained at all times.**Key Responsibilities**Partner with all...

Restaurant Management Search is seeking a highly skilled and experienced Sous Chef to join our team at a prestigious New Orleans restaurant.About the Role:We are looking for a talented and motivated Sous Chef to lead our kitchen team and contribute to the success of our restaurant. As a key member of our management team, you will be responsible for...

About UsAt Pyramid Global Hospitality, we prioritize our employees' growth and development. Our company culture is built on fostering diversity, inclusivity, and a supportive work environment. We offer a range of benefits, including comprehensive health insurance, retirement plans, and paid time off. Our commitment to employee development is reflected in our...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key ResponsibilitiesPrepare and cook a wide range of menu items, including meats, vegetables, and...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Four Seasons Hotels & Resorts. As a key member of our culinary team, you will be responsible for planning, organizing, controlling, and directing the work of employees in the Kitchen Department.Key Responsibilities:Plan and develop menus, recipes, and food preparation...

About the Role:The Executive Chef will be responsible for the overall success of the daily kitchen operations at Marriott Hotels. This individual will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced. The ideal candidate will have a strong background in culinary arts, excellent leadership skills,...

About the Role:Sodexo is seeking a skilled Executive Chef to join our team. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key Responsibilities:Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients.Taste products, read...

Job SummaryThe Executive Chef is a key leadership position at Aramark, responsible for overseeing culinary operations and ensuring exceptional food quality and safety standards. This role requires a strong culinary background, excellent leadership skills, and the ability to drive results in a fast-paced environment.Key ResponsibilitiesDevelop and execute...

**Job Summary**NewcrestImage is seeking a highly skilled and experienced Sous Chef to join our team at one of our newly opening Canopy by Hilton locations. As a Sous Chef, you will play a key role in the success of our culinary operations, working closely with our Executive Chef to ensure the highest quality of food and exceptional guest experiences.**Key...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef Director to lead our culinary team in a senior living setting. As a key member of our team, you will be responsible for overseeing the daily operations of our food and nutrition department, ensuring the highest quality of food and exceptional customer service.**Key...