Current jobs related to Executive Sous Chef - West Windsor Twp - Troon Golf, L.L.C.

  • Executive Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Cafe Boulud - Palm Beach Full time

    About Cafe Boulud - Palm BeachCafe Boulud - Palm Beach, part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, is seeking a highly skilled Sous Chef to join our culinary team.Job SummaryThe Sous Chef will be responsible for overseeing the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef and...

  • Executive Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Cafe Boulud - Palm Beach Full time

    About the RoleThe Sous Chef at Cafe Boulud - Palm Beach is a key member of our culinary team, responsible for overseeing the production of high-quality food at all stations. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesSupervise food production at all...

  • Executive Sous Chef

    1 month ago

    Key West, Florida, United States Southernmost Beach Resort Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Southernmost Beach Resort. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food preparation and presentation in our kitchen.Key ResponsibilitiesOversee the daily operations of the kitchen, including food preparation,...

  • Executive Sous Chef

    4 weeks ago

    Key West, Florida, United States Highgate Hotels Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Highgate Hotels. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, consistency, and presentation.Key ResponsibilitiesWork closely with the Executive Chef and other F&B managers to ensure seamless...

  • Executive Sous Chef

    3 weeks ago

    West Chester, Pennsylvania, United States Kona Grill Full time

    About Kona GrillKona Grill is a modern American restaurant with a passion for delivering exceptional dining experiences. Our team is dedicated to providing outstanding service and creating a warm and inviting atmosphere for our guests.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Kona Grill. As a key member of our...

  • Executive Sous Chef

    2 weeks ago

    West Hartford, United States Boqueria Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Boqueria. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality and guest satisfaction.Key Responsibilities:Manage kitchen operations to ensure seamless service and high-quality food...

  • Executive Sous Chef

    1 month ago

    Key West, Florida, United States Southernmost Beach Resort Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Southernmost Beach Resort. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, consistency, and presentation in our kitchen.Key ResponsibilitiesLead and manage the kitchen team to deliver exceptional food...

  • Executive Sous Chef

    3 weeks ago

    West Memphis, Arkansas, United States Southland Casino - Delaware North Full time

    About the OpportunityDelaware North Gaming is seeking a skilled Sous Chef to join our team at Southland Casino in West Memphis, Arkansas. As Sous Chef, you will oversee the preparation of food and manage the kitchen team, ensuring high-quality dishes that meet our company's standards.Key ResponsibilitiesAssist in hiring, training, and mentoring of team...

  • Pastry Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Le Bilboquet - Palm Beach Full time

    Pastry Sous Chef Job DescriptionLe Bilboquet - Palm Beach is seeking a highly skilled and experienced Pastry Sous Chef to join our team. As a key member of our pastry department, you will assist the Executive Pastry Chef in overseeing the operation of our kitchen and ensuring that all pastry operations meet the highest quality standards.Key...

  • Sous Chef

    3 weeks ago

    West Bloomfield Township, Michigan, United States Plum Market Full time

    About Plum MarketWe are a leading grocery store chain committed to providing high-quality food and beverage products to our customers. Our team is passionate about delivering exceptional customer service and creating a welcoming shopping experience.Job DescriptionThe Sous Chef is a key member of our Prepared Foods team, responsible for ensuring the smooth...

  • Executive Chef Assistant

    2 months ago

    Windsor Locks, Connecticut, United States Compass Group Careers Full time

    Job SummaryJob Title: Sous ChefJob Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe...

  • Executive Chef Assistant

    1 month ago

    West Hollywood, United States 1 Hotel West Hollywood Full time

    Join Our Team as a Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at 1 Hotel West Hollywood. As a key member of our culinary team, you will be responsible for managing the daily operations of our high-volume, fast-paced scratch kitchen.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...

  • Executive Chef

    2 weeks ago

    West Lake Hills, United States Swedish Hill - Westlake Full time

    About Swedish Hill - WestlakeSwedish Hill - Westlake is a part of MML Hospitality, a renowned hospitality group that strives to create unforgettable experiences through exceptional dining, service, and design. Our team is dedicated to delivering refined hospitality, and we're seeking a talented Sous Chef to join our opening team at Swedish Hill -...

  • Executive Chef Assistant

    4 weeks ago

    West Palm Beach, Florida, United States Lessing's Full time

    Restaurant Sous ChefAt Lessing's Hospitality Group, we are seeking a highly skilled and experienced Restaurant Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the production of diversified menus, developing new dishes, and ensuring the highest quality of food preparation.Key...

  • Banquet Sous Chef

    2 months ago

    West Palm Beach, United States The Ben, Autograph Collection Full time

    DescriptionWe are hiring a BanquetSous Chef!Responsibilities:Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. Writes schedules, evaluates, and directs all personnel. Keeps open...

  • Pastry Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Cafe Boulud - Palm Beach Full time

    Pastry Sous Chef Opportunity at Cafe Boulud - Palm BeachWe are seeking a skilled and motivated Pastry Sous Chef to join our team at Cafe Boulud - Palm Beach. As a key member of our pastry department, you will be responsible for assisting the Pastry Chef in the preparation and presentation of our desserts and pastries.Key Responsibilities:Assist the Pastry...

  • Pastry Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Cafe Boulud - Palm Beach Full time

    Pastry Sous Chef Opportunity at Cafe Boulud - Palm BeachWe are seeking a skilled and motivated Pastry Sous Chef to join our team at Cafe Boulud - Palm Beach. As a key member of our pastry department, you will be responsible for assisting the Pastry Chef in the preparation and presentation of our desserts and pastries.Responsibilities:Assist the Pastry Chef...

  • Executive Chef

    2 weeks ago

    West Monroe, Louisiana, United States Lemontree Healthcare Full time

    Job DescriptionThe Sous Chef will be responsible for managing large-scale food operations in a healthcare setting and a multi-retail environment. Key responsibilities include adhering to sanitation and safety policies, preparing nutritious and aesthetically pleasing meals, and engaging with customers to gather feedback and make improvements.Additional...

  • Senior Sous Chef

    1 week ago

    West Point, Pennsylvania, United States Flik Hospitality Group Full time

    Job DescriptionJob Summary:Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. This is an exciting opportunity for an...

  • Restaurant Sous Chef Manager

    2 weeks ago

    West Chester, Pennsylvania, United States Red Robin Franchisees Full time

    Restaurant Sous Chef OpportunityWe are seeking a skilled and experienced Restaurant Sous Chef to join our team at Ya Ya's Euro Bistro. As a key member of our management team, you will be responsible for overseeing the kitchen operations and ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Manage and supervise...

Executive Sous Chef

2 months ago

West Windsor Twp, United States Troon Golf, L.L.C. Full time
Job Summary

As a key member of the Troon Golf, L.L.C. Food and Beverage team, the Sous Chef must possess the management and leadership skills to assist the Executive Chef in building and developing a highly motivated and professional staff to run an efficient, service-oriented kitchen and banquet operation. The ideal candidate will have proven experience in food production and presentation, as well as strong communication and interpersonal skills.

Responsibilities
  • Evaluate food products to assure that quality standards are consistently attained.
  • Perform daily walk-throughs to ensure full compliance with Department of Health regulations.
  • Uphold company Food and Beverage policies.
  • Ensure the proper handling/storage of all food items in accordance with sanitation/health regulations.
  • High Standards of personal hygiene.
  • Supervise the daily food production operations.
  • Ensure that the customer's expectations are consistently exceeded at all times.
  • Implement and support all course policies and programs as communicated by management.
  • Perform specialty projects as assigned by the Executive Chef.
  • Undertake responsibility for kitchen in absence of Executive Chef.
  • Perform other duties as assigned by supervisor or manager.
Working Conditions

The Sous Chef will be required to work in a fast-paced environment, with physical activity including long periods (6-8 hours) of standing, walking, bending, and scooping. The employee will be required regularly to reach with arms and hands, and occasionally lift up to 30lbs. The use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas is also required. Specific vision abilities include close, distance, color, and peripheral vision, and depth perception. The noise level is typically moderate to loud, and the employee may be required to work extended hours during peak seasons.