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Executive Culinary Director
2 months ago
Job Summary:
We are seeking an experienced Executive Culinary Director to lead our culinary team at Compass Group, PLC. As a key member of our leadership team, you will be responsible for overseeing all culinary functions for our Restaurant Services account.
Key Responsibilities:
- Manage and lead a team of associates to ensure exceptional culinary experiences for our clients.
- Oversee all safety and sanitation protocols to maintain a clean and healthy environment.
- Develop and implement menu concepts and culinary strategies to drive business growth.
- Collaborate with cross-functional teams to ensure seamless execution of culinary operations.
Requirements:
- Proven experience in culinary leadership roles, preferably in a restaurant or hospitality setting.
- Strong knowledge of food safety and sanitation protocols.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and prioritize multiple tasks.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.