Culinary Specialist for Hotel Bistro

1 week ago


Knoxville, Tennessee, United States McKibbon Hospitality Full time

Position Overview:

The Bistro Cook plays a vital role in delivering exceptional dining experiences to our guests. This position requires a commitment to providing friendly, attentive, and responsive service while preparing high-quality cuisine that encourages guests to return and share their experiences.

Key Responsibilities:

  • Welcome and acknowledge all guests in accordance with company standards.
  • Anticipate and address guests' service needs, ensuring a positive experience for all.
  • Prepare ingredients for cooking, including portioning, chopping, and proper storage.
  • Deliver excellent quality food within budget for both the Bistro and catered events.
  • Assist with ordering, receiving, and inventory management as directed by management.
  • Set up, stock, and maintain work areas to ensure a clean and efficient kitchen.
  • Handle objects weighing up to 25 lbs, ensuring safety and proper technique.
  • Adhere to all company policies regarding safety and security.
  • Check expiration dates on food items to maintain freshness and quality.
  • Report any accidents, injuries, or unsafe conditions promptly.
  • Maintain confidentiality of proprietary information to protect company assets.
  • Perform any other reasonable job duties as requested.

Qualifications:

  • Possession of a valid Food Handler's Card or the ability to obtain one.
  • Legal eligibility to serve and prepare alcoholic beverages.
  • Flexibility to work varied shifts, including weekends and holidays.
  • Ability to prepare and cook food according to established recipes and quality standards.
  • Proficiency in operating various kitchen equipment.
  • Capability to meet special dietary needs and requests.
  • Strong command of the English language for effective communication.
  • Physical ability to stand, sit, or walk for extended periods.
  • Knowledge of beverages, including beer, wine, and liquor, along with common drink recipes.
  • Understanding of alcohol laws and dining service procedures.
  • Experience in a hotel or hospitality environment is highly desirable.

Desired Skills and Attributes:

  • Effective and friendly communication skills.
  • Professional appearance and demeanor.
  • Ability to remain calm under pressure while maintaining speed and accuracy.
  • Commitment to completing necessary certifications and safety training.
  • Ability to foster positive working relationships with team members.
  • Support team goals and objectives collaboratively.
  • Ensure adherence to quality expectations and standards.

Benefits and Perks:

At McKibbon Hospitality, we recognize that a positive employee experience is essential to delivering exceptional guest experiences. We offer a competitive benefits package that includes:

  • Comprehensive medical, dental, and vision coverage.
  • Life and pet insurance options.
  • Short and long-term disability benefits.
  • Paid time off and holiday pay.
  • Tuition reimbursement programs.

Financial and Occupational Wellness:
All associates can benefit from:

  • Competitive compensation with performance incentives.
  • 401K Savings Plan with company matching.
  • Referral programs for associates.
  • Training and development opportunities for career advancement.
  • Access to wellness resources through the Wellbeats APP.

Personal Wellness Initiatives:
All associates have access to:

  • Fundraising matching programs.
  • Volunteer opportunities to give back to the community.
  • 24/7 chaplain services for support.
  • Exclusive discounts on hotel stays.


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