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Culinary Director

2 months ago

Kansas City, Missouri, United States Boyd Gaming Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Ameristar Casino in Kansas City. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality food products, ensuring exceptional customer service, and maintaining a clean and safe working environment.

Key Responsibilities
  • Food Preparation and Presentation: Oversee the preparation and presentation of all food products, ensuring they meet our high standards of quality and presentation.
  • Customer Service: Provide exceptional customer service to our guests, ensuring their dining experience is memorable and enjoyable.
  • Team Management: Supervise and train a team of cooks and kitchen staff, providing guidance and support to ensure they meet our high standards.
  • Inventory Management: Manage inventory levels, ensuring we have the necessary ingredients and supplies to meet customer demand.
  • Cost Control: Monitor and control food costs, ensuring we meet our budgetary guidelines.
  • Health and Safety: Maintain a clean and safe working environment, ensuring compliance with health and safety regulations.
Requirements
  • Experience: Minimum of 5 years' experience in a senior culinary role, preferably in a high-volume restaurant or casino environment.
  • Education: Degree from a certified culinary program or equivalent experience.
  • Skills: Excellent food preparation and presentation skills, strong leadership and communication skills, ability to work under pressure, and knowledge of food safety and sanitation procedures.
About Us

Boyd Gaming Corporation is a leading casino entertainment company with a commitment to providing exceptional customer service and creating a positive work environment. We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional growth.