Kitchen Operations Specialist

1 week ago


Naples, Florida, United States Soave Enterprises Full time
Become a valued member of Soave Hospitality Group

About Us:
Soave Hospitality Group, Inc. encompasses a variety of exclusive private and beach clubs, including The Floridian Club, The Club at Kalea Bay, The Club at Moraya Bay, and Kinsale Golf Club.

Our venues provide opulent amenities and cater to guests seeking a premium resort experience.


If you are passionate about the culinary arts and aspire to build a fulfilling career in hospitality, we welcome you to explore opportunities with us.

At Soave Hospitality Group, we are committed to fostering a creative, inclusive, and compassionate environment that appreciates diversity and invites individuals from all walks of life.

We are currently on the lookout for skilled cooks to join our ranks for the forthcoming winter season.

As a culinary team member under the mentorship of our Executive Chef, your duties will involve setting up cooking stations, preparing dishes, assisting in menu development, and collaborating with kitchen personnel to ensure seamless service.


It is crucial for our culinary team members to maintain high standards of quality, comply with safety and sanitation protocols, and exhibit professionalism while engaging with customers and colleagues.

Experience:

  • Prior experience in a culinary role, whether as a line chef, restaurant cook, or prep cook in a high-end establishment
Benefits:

  • 401(k) Retirement plan with matching contributions
  • Complimentary employee meals
  • Employee Assistance Program (EAP)
  • Employee referral bonuses and Employee of the Quarter recognition
  • Legal Shield/ID Shield services
Competencies:

  • Team Collaboration Skills
  • Customer/Client Orientation
  • Adaptability
  • Stress Management and Composure
Qualifications:

  • Ability to interpret documents and communicate effectively
  • Proficiency in basic mathematical calculations
  • Strong reasoning and problem-solving skills
Work Environment:

  • Kitchen setting equipped with various appliances and tools
  • Exposure to heat, steam, and fire
  • Physically demanding tasks requiring lifting and prolonged standing
Expected Hours of Work:

  • Flexible scheduling, including weekends and holidays
  • Employment status is 'at-will' with the possibility of termination at any time
Soave Hospitality Group is an equal opportunity employer dedicated to maintaining a safe and inclusive workplace free from discrimination. E-Verify Employer

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