Executive Chef

About the RoleWe are seeking a highly skilled and experienced Culinary Production Leader to join our team at Home Chef. As a key member of our kitchen operations, you will be responsible for overseeing product quality in a high-volume production kitchen.Key ResponsibilitiesValidate consistent, premium taste, appearance, and performance of every meal leaving...

Job Summary:We are seeking a highly skilled and experienced Chef De Cuisine to lead our culinary operations at Compass Group, PLC. As a key member of our team, you will be responsible for ensuring the highest standards of food production and quality.Key Responsibilities:Lead the culinary team in the preparation and presentation of mealsDevelop and implement...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at Compass Group, North America. As a key member of our team, you will be responsible for ensuring top-notch food production, maintaining adherence to HACCP guidelines, and contributing to menu development.Key ResponsibilitiesLead culinary operations...

About The TableThe Table is a renowned culinary establishment in San Jose's Willow Glen, seeking a highly skilled Sous Chef to join our team.Job SummaryWe are looking for a talented Sous Chef to maintain consistency in food quality and execution, working closely with our Executive Chef, Jim Stump. The ideal candidate will have 1-2 years of experience in an...

Compensation and Benefits The successful candidate will receive a competitive salary range of $69,000-$82,000, along with a bonus structure, merit plan, full benefits, 401 K, and PTO. Key Responsibilities As a key member of the culinary team at Topgolf Entertainment Group, the Sous Chef will assist the Executive Chef in providing exceptional dining...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and...

Job SummaryAbout the Role:We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group Careers. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Troon Golf, L.L.C. As a key member of our culinary team, you will be responsible for overseeing the daily food production operations and ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesEvaluate food products...

**About King's Seafood Company, Inc.**King's Seafood Company, Inc. is a renowned seafood restaurant chain that has been a staple in the Southern California community for years. Our commitment to serving high-quality seafood dishes has earned us a loyal customer base and a reputation for excellence.**Job Summary**We are seeking an experienced and skilled...

Job SummaryThe Oak View Group is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing high-quality, fresh food products in a timely manner for delivery to our guests.Key ResponsibilitiesPrepare hot and cold foods following company recipes and portioning requirements.Participate as a team player with...

Job SummaryThe Executive Chef will oversee the culinary operations of our food service team, ensuring the highest quality of food and exceptional customer service. This role requires a strong leader who can manage a team of cooks and supervise daily food preparation.Key ResponsibilitiesCulinary Leadership: Supervise and train a team of cooks to ensure...

Job SummaryThe Executive Chef will oversee the culinary operations of our food service team, ensuring the highest quality of food and exceptional customer service. This role requires a strong leader who can manage a team of cooks and supervise daily food preparation.Key ResponsibilitiesCulinary Leadership: Supervise and train a team of cooks to ensure...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at the Epicurean Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage a team of chefs and kitchen staff to achieve...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at Corecruitment. As a key member of our team, you will be responsible for managing the culinary staff, ensuring the highest quality of food, and maintaining a safe and efficient kitchen environment.Key Responsibilities:Lead and Manage Culinary...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs...

**Job Summary**Epath is seeking a highly skilled and experienced Sous Chef to join our team at the Epath Navigation Center. As a key member of our culinary services team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that meals are served safely and efficiently, and maintaining a clean and organized kitchen...

About the RolePark Tavern on Washington Square is seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As a key member of our management team, the Executive Chef will be responsible for overseeing all aspects of food preparation and presentation, ensuring that every dish meets our high standards of quality and excellence.Key...

Il Fornaio Cucina Italiana, a renowned Italian restaurant chain with a strong presence in Southern California, Northern California, and Las Vegas, is seeking an experienced Sous Chef to join its esteemed culinary team. The ideal candidate will possess a deep understanding of authentic Italian cuisine, with a focus on recipe adherence, timely preparation, and...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Behind The Scenes Catering & Events. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of food preparation, kitchen management, and event execution.Key Responsibilities:Assist the Executive Chef in...

About the RoleThe Chef de Cuisine is a key position at Spanish Peaks Mountain Club, responsible for the daily operations of the kitchen and leading the culinary team. This role requires a strong leader who can drive motivation and productivity, while maintaining high standards of food quality and guest satisfaction.Key ResponsibilitiesDevelop and implement...