Seasonal Catering and Event Coordinator
3 weeks ago
- Are you passionate about delivering exceptional service in a vibrant, dynamic setting?
- Do you thrive in a role where you can take charge and ensure everything runs smoothly?
- Are you a dedicated individual who enjoys being hands-on in your work?
If so, then WE WANT YOU to be part of our team
JOIN US:
Why Choose Us?:
Here are some of the benefits we offer:
- Monthly gift card incentives for recognizing your teammates' efforts
- $100 referral bonus for every successful hire you recommend
- Flexible work hours; select events that fit your availability
- Complimentary family meal at each event
- 50% discount on food before and after your shifts
- 20% dine-in discount on food and beverages anytime you're off duty, for you and your guests
- Rapid growth with opportunities for internal promotions; both hourly and salaried management roles available.
WHAT TO EXPECT:
Key Responsibilities
As a Catering and Event Coordinator, you will be responsible for:
- Providing Outstanding Guest Experiences
- Ensuring Well-Prepared Catering Teams
- Facilitating Seamless Event Operations
- Receiving Positive Feedback from Industry Partners
In this role, you will act as our on-site representative, overseeing the catering team and managing the event's flow from start to finish.
Compensation:
The hourly wage for this position ranges from $24 to $32, based on relevant experience, plus tips at select events.
Work Schedule:
This is a PART-TIME and TEMPORARY position. Our busiest season runs from May to October, with events primarily on weekends. The event schedule is provided in advance, allowing you to choose shifts that align with your availability.
QUALIFICATIONS:
Essential Requirements:
- Must be at least 21 years of age
- Regular availability on Saturdays, with a minimum of 2 Saturdays per month
- 5+ years of experience in the hospitality sector, particularly in event management
- 2+ years in a supervisory role within the hospitality industry, ideally as an Event Captain, Banquet Captain, or Lead Server
- Must possess a valid driver's license and have access to a personal vehicle
- Basset Certification and Servsafe Food Handler Certificate are required.
ABOUT US:
Wooden Paddle is a unique blend of restaurant and catering service, specializing in communal, wood-fired comfort cuisine and creative cocktails. We bring our fully equipped kitchen, including a mobile wood-fired oven, and a custom cocktail bar to various events throughout the region. Our team is dedicated to creating memorable dining experiences while maintaining a fun and relaxed atmosphere.
As we expand, we are excited to announce the opening of a second Wooden Paddle location and an event space in the near future, along with a rooftop bar. Opportunities for career advancement are abundant.
With over a decade of experience, Wooden Paddle has established itself as a leader in providing enjoyable dining experiences. Our mission is to be 'The Place You Want to Be,' focusing on shareable, wood-fired comfort foods, innovative cocktails, and a vibrant atmosphere. Join us in our journey to create 10 Million Good-Time Guest Experiences by 2033
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