Experienced Chef Required for Culinary Position

Job Title: Culinary Support SpecialistWe are seeking a highly skilled and experienced Culinary Support Specialist to join our team at The Westin Richmond. As a Sous Chef, you will be responsible for supporting the Executive Chef in overseeing the kitchen and stewarding operations.About the Role:As a key member of our culinary team, you will provide...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at The Westin Richmond. This is a fantastic opportunity for a motivated individual to take their culinary career to the next level.Salary Range: $65,000 - $80,000 per yearJob Description:About Our TeamThe ideal candidate will have a passion for culinary arts and a...

About the RoleWe are seeking an experienced Culinary Services Director to lead our culinary operations at Grill and Sports Bar. As a key member of our leadership team, you will be responsible for developing and implementing culinary strategies, managing kitchen operations, and driving business growth.Key Responsibilities:Culinary Strategy: Develop and...

About White LodgingWe are a leading hospitality company that operates premium-brand hotels, rooftop bars, and restaurants in the country's best cities to live. We believe in creating an environment where associates can thrive and grow.Job Summary:As the Banquet Executive Sous Chef, you will oversee all food preparation operations across the hotel when the...

Job OverviewCRAVIN BRANDS JACKSON WARD LLC is seeking an experienced Executive Chef to lead our culinary team. This role offers a unique opportunity to work in a dynamic and fast-paced environment, where creativity meets precision.The successful candidate will have a proven track record of success in kitchen management, with a strong focus on food quality,...

Omni Hotels is seeking a talented individual to join its Culinary team as a Sous Chef. The estimated annual salary for this position is $65,000 - $85,000, depending on experience and qualifications.Job DescriptionIn this role, you will assist the Executive Chef in all areas of kitchen operations. Key responsibilities include:Assisting with menu planning and...

About the JobWe are looking for an experienced Sous Chef Specialist to join our team. The ideal candidate will have a strong background in culinary arts and be able to work effectively in a fast-paced environment.Key ResponsibilitiesPrepare and cook meals to the highest standardMaintain a clean and organized kitchenBenefitsOngoing training and development...

About the RoleWe are seeking an experienced Executive Chef to lead our kitchen team at Four Points by Sheraton Richmond. As a key member of our management team, you will be responsible for ensuring exceptional food quality, presentation, and service standards.Job SummaryThis is a senior-level culinary position that requires strong leadership skills, menu...

Estimated Salary: $65,000 - $85,000 per year, depending on experienceAs Sous Chef, you will play a key role in the oversight of the kitchen and stewarding operations, working closely with the Executive Chef to ensure seamless execution of our culinary vision.

We are seeking an experienced Sous Chef to join our dynamic team at Anderson Hospitality. Job OverviewThis is a unique opportunity for a highly skilled Line Cook to take on new challenges and contribute to the success of our growing restaurant, LBJ'S Soul Food Fusion @ Traditionz Smokehouse.About UsAnderson Hospitality is the Co-Owner of this successful...

Career Opportunity: Join our culinary team at The Westin Richmond as a Sous Chef and take your career to the next level!We are seeking a highly skilled and experienced Sous Chef to support our Executive Chef in overseeing kitchen operations. As a key member of our team, you will be responsible for providing exceptional service to our guests while maintaining...

Company OverviewJuleps New Southern Cuisine, a leading culinary establishment, is seeking a skilled Sous Chef and Line Cook to join our team. As part of 1719 Associates LLC, we pride ourselves on delivering exceptional dining experiences.

We are seeking an experienced and passionate chef to join our team at Our Lady of Hope Health Center. As a senior dining services professional, you will have the opportunity to make a real difference in the lives of our residents.About the RoleThe successful candidate will be responsible for leading our culinary team and ensuring that all meals are prepared...

Job DescriptionP&K Thai Inc is seeking a highly skilled Executive Culinary Director to lead our culinary team.Job SummaryWe are looking for an experienced professional who can oversee all culinary activities, including meal preparation and cooking, menu planning and pricing, supply ordering, and kitchen staff supervision.Key ResponsibilitiesCulinary...

Job DescriptionWe are seeking an experienced Culinary Operations Manager to oversee all culinary activities, including meal preparation and cooking, menu planning, supply ordering, and kitchen staff supervision.

About Our Team: HHS Culinary and Nutrition Solutions, LLC is a private, family-owned business dedicated to delivering high-quality customer service and caring for our team members. We strive for a work environment where individuals feel heard, respected, and encouraged to grow, with opportunities for development from within. Job Description: As a Registered...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team at P&K Thai Inc.About the RoleThe successful candidate will oversee all culinary activities, including menu planning, pricing, and preparation of meals. They will also supervise kitchen staff, ensuring the highest standards of quality and...

Senior Assistant Restaurant Manager Job DescriptionPatrice & Associates is seeking an experienced Senior Assistant Restaurant Manager to lead our team and drive business success.Estimated Salary: $57,500 - $62,000 per year, inclusive of annual bonus potential.Job Summary:This is a senior-level management position responsible for overseeing the day-to-day...

Job TitleA career as a Head Chef at CRAVIN BRANDS JACKSON WARD LLC offers an exciting opportunity to take charge of our kitchen operations. This key role involves overseeing meal preparation, ensuring high-quality dishes are consistently delivered, and maintaining a clean and organized work environment.

Job OverviewCRAVIN BRANDS JACKSON WARD LLC is seeking a skilled and experienced Head cook to join our team. As a key member of our culinary staff, you will be responsible for leading the preparation and presentation of high-quality meals.We offer a competitive salary of $65,000 per year, plus opportunities for professional growth and...