Experienced Culinary Leader

3 days ago


North Las Vegas, Nevada, United States The Chef Jeff Project Full time

The Chef Jeff Project is committed to delivering exceptional culinary experiences, and we require an experienced culinary leader to oversee our kitchen operations.

About the Job:

The successful candidate will be responsible for managing kitchen staff, coordinating food preparation, and maintaining high-quality standards. They will also contribute to the development of new menu items and recipes.

Key Responsibilities:
  • Manage kitchen staff and coordinate food preparation
  • Maintain high-quality food production while adhering to health and safety regulations
  • Contribute to the development of new menu items and recipes
Requirements:

A minimum of 5 years of experience in a similar role is required. Prior experience in a leadership position is also desirable.

Estimated Salary:

$60,000 - $80,000 per year.



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