Executive Culinary Leader

Job Title: Sous ChefCompany: Cafe AmericanoJob Type: Full-TimeAbout Cafe Americano:Cafe Americano is a leading hospitality company dedicated to delivering exceptional dining experiences to our patrons. With a diverse portfolio of restaurants, each offering a unique atmosphere and a commitment to outstanding culinary experiences, we aim to create memorable...

Gecko Hospitality is seeking a talented Executive Chef to lead our culinary team in the heart of Las Vegas. With a passion for innovative dishes and a commitment to excellence, you will oversee all aspects of our kitchen, from menu development to inventory management.About UsWe are a dynamic, upscale diner rapidly becoming the talk of Las Vegas. Our concept...

Nevada seeks a highly skilled and experienced Culinary Leader to oversee its fine dining establishment. With 15 venues globally, this position offers a unique opportunity to lead a high-volume kitchen team and contribute to the restaurant's success.Job Summary:The Executive Sous Chef will be responsible for managing the culinary team, ensuring efficient and...

Job DescriptionMother Wolf Las Vegas is seeking an experienced Sous Chef to join our culinary team. This is a unique opportunity to work in a high-end restaurant and contribute to the success of our kitchen.About the Role:This position involves working alongside the CDC and Executive Sous Chef to oversee daily kitchen activities, including staff management,...

Job OverviewThe Peppermill & Western Village seeks a seasoned culinary professional to lead our kitchen team as an Executive Culinary Director.

Job OverviewWe are seeking an experienced Executive Chef to lead our culinary team at Flik Hospitality Group. This is a fantastic opportunity for a motivated and entrepreneurial professional to join our dynamic team.

Job OverviewWe're seeking a skilled Culinary Leader to join our Reggae Kitchen team at Jammyland LLC, where we craft Caribbean staples and innovative twists. This role offers an opportunity to advance your culinary career and work alongside experienced chefs in a dynamic kitchen environment.The ideal candidate will have previous cooking experience and be...

Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at Komodo Las Vegas, a Groot Hospitality venue. As a key member of our culinary team, you will be responsible for overseeing the daily execution of kitchen food production and service execution while maintaining high standards of operation in food quality,...

We are seeking an experienced and skilled Executive Chef to join the team at Delhi Indian Cuisine. This is a fantastic opportunity for a culinary expert to showcase their creativity and passion for Indian cuisine.Job Summary: As an Executive Chef, you will be responsible for leading the kitchen team and overseeing the preparation of high-quality Indian...

Job OverviewThe Refined Restaurant Group seeks an experienced Executive Chef Lead to oversee culinary operations and drive results in our restaurant. As a key member of the management team, you will be responsible for managing all culinary operations, providing insight and guidance to every member of the kitchen crew, assisting in menu development, and...

About the RoleWe are seeking a seasoned Executive Security Leader to oversee security operations in our Las Vegas office. The ideal candidate will have 3 years of experience in security, with at least 2 years in managerial roles and departmental strategy development.

We are seeking a highly skilled and experienced Chief Culinary Operations Manager to lead our kitchen team at Gecko Hospitality. This is an exceptional opportunity for a talented individual who is passionate about delivering high-quality food and excellent customer service.About the RoleAs a Chief Culinary Operations Manager, you will be responsible for...

Job Title: Culinary Team Lead">This is a fantastic opportunity to lead our kitchen team at Street Dogs Venezuelan Style LLC.">About the Role:">We are looking for a highly skilled and experienced culinary leader to oversee all culinary activities, including meal preparation and supervision of kitchen staff.">Key Responsibilities:">Our ideal candidate will...

Job SummaryWe are seeking an experienced Executive Chef Manager to join our team at Tuscany Suites and Casino.About the RoleThis is a full-time position responsible for planning and directing food preparation in our kitchens. The successful candidate will be responsible for leading a team of culinary professionals to deliver exceptional dining experiences to...

The Enterprise Bank & Trust is committed to helping businesses succeed and our communities thrive. As a Market President, you will be responsible for leading a local market, representing the company brand, and developing strong relationships with community partners and centers of influence.This role will set the tone and lead collaboration between banking...

Summer House, a renowned culinary brand, is seeking an experienced Executive Chef to join our team at our new location in Durango. With a focus on delivering exceptional dining experiences, we're looking for a highly skilled professional to lead our kitchen operations.Job DescriptionThe ideal candidate will have a strong background in menu planning, food...

Job OverviewWe are seeking an exceptional Executive Kitchen Manager to join our team at Gjelina Group. This is a leadership role that requires a high level of culinary expertise, management skills, and attention to detail.

Main ResponsibilitiesThe Sous Chef - Buffet is a critical member of the culinary team, responsible for overseeing the daily operations of the buffet kitchen.Ensure seamless execution of menu offerings, sourcing high-quality ingredients, and maintaining exceptional presentation standards.Supervise kitchen staff, providing guidance and support to ensure...

Job OverviewWAKUDA is a dynamic culinary brand that embodies the perfect blend of tradition and innovation. We are seeking an exceptional Line Cook to join our team, bringing their expertise and passion for Japanese cuisine to create unforgettable dining experiences.Job Summary:As a Line Cook at WAKUDA, you will be responsible for preparing high-quality...

Job Opportunity at HELP of Southern NevadaWe are seeking a skilled Culinary Professional to join our team at Shannon West Homeless Youth Center.Estimated Salary: $45,000 - $60,000 per yearAbout the RoleThe successful candidate will be responsible for preparing meals for up to 158 residents, following established menus and recipes, and maintaining a clean and...