Executive Chef Position at Fearless Restaurants

6 days ago


Glen Mills, Pennsylvania, United States Fearless Restaurants Full time
About the Position

We are seeking a highly skilled and experienced Chef de Cuisine to join our team at Fearless Restaurants. As a key member of our culinary team, you will be responsible for leading the development of our seasonal menu changes and inspiring your team to deliver exceptional dishes.

Key Responsibilities
  • Lead the culinary team in creating innovative and delicious menu items
  • Develop and implement menu changes to ensure consistency and quality
  • Collaborate with the kitchen team to ensure efficient and organized service
  • Mentor and train junior chefs to develop their skills and confidence
  • Manage food costs and inventory to ensure profitability
  • Ensure compliance with food safety and sanitation regulations
Requirements
  • Minimum of 3 years of cooking experience in a professional kitchen
  • Advanced knife handling skills and knowledge of cooking techniques
  • Strong leadership and communication skills
  • Ability to work well under pressure and meet deadlines
  • Current ServSafe Certification or PA Food Handlers certification
Benefits
  • Competitive salary range of $70,000 - $90,000 per year
  • Premium PPO health and dental insurance
  • Short-term disability, critical injury, and accident insurance
  • Discounted gym membership
  • Health Savings Account plans available
  • Employee Dining Benefit Program
  • 401k through Vanguard
  • Monthly bonus program
  • Parental leave benefits


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