Culinary Operations Manager

5 days ago


Houston, Texas, United States Compass Group, PLC Full time

Job Summary:

We are seeking an experienced Executive Chef to join our team at Compass Group, PLC. As a key member of our culinary team, you will be responsible for overseeing all culinary functions for our dining accounts.

Key Responsibilities:

  • Manage and lead a team of associates to ensure exceptional culinary service and high-quality food products.
  • Oversee all safety and sanitation procedures to maintain a clean and healthy environment.
  • Develop and implement menus that meet the needs of our clients and customers.
  • Collaborate with other departments to ensure seamless service and high levels of customer satisfaction.
  • Stay up-to-date with industry trends and best practices to continuously improve our culinary services.

Requirements:

  • Proven experience as an Executive Chef or in a similar leadership role.
  • Strong leadership and management skills.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and prioritize multiple tasks.
  • Knowledge of food safety and sanitation procedures.


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