Culinary Operations Manager
5 days ago
Job Summary:
We are seeking an experienced Executive Chef to join our team at Compass Group, PLC. As a key member of our culinary team, you will be responsible for overseeing all culinary functions for our dining accounts.
Key Responsibilities:
- Manage and lead a team of associates to ensure exceptional culinary service and high-quality food products.
- Oversee all safety and sanitation procedures to maintain a clean and healthy environment.
- Develop and implement menus that meet the needs of our clients and customers.
- Collaborate with other departments to ensure seamless service and high levels of customer satisfaction.
- Stay up-to-date with industry trends and best practices to continuously improve our culinary services.
Requirements:
- Proven experience as an Executive Chef or in a similar leadership role.
- Strong leadership and management skills.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and prioritize multiple tasks.
- Knowledge of food safety and sanitation procedures.
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