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Culinary Operations Manager

2 months ago

Houston, Texas, United States Compass Group, PLC Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group, PLC. As an Executive Chef, you will be responsible for overseeing all culinary functions for a dining account, ensuring exceptional quality and service.

Key Responsibilities:
  • Manage and lead a team of associates to achieve culinary excellence
  • Oversee all safety and sanitation procedures to maintain a clean and healthy environment
  • Develop and implement menus that meet the needs of our clients and customers
  • Collaborate with other departments to ensure seamless service and operations
  • Monitor and control food costs, inventory, and labor expenses
Requirements:
  • Proven experience as an Executive Chef or similar role
  • Strong leadership and management skills
  • Excellent culinary skills and knowledge
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills