Executive Culinary Director

About Four SeasonsWe are a luxury hospitality company that values our employees and strives to create exceptional guest experiences. Our team members around the world are committed to delivering high-quality service and exceeding our guests' expectations.Our CultureWe believe in recognizing and valuing our employees, welcoming new talent, and treating...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Heritage Hotels & Resorts. As a key member of our culinary team, you will be responsible for preparing high-quality dishes under the direction of our Executive Chef and ensuring that food is served simultaneously and to the highest standards.Key ResponsibilitiesFood...

About the Role:Auberge Resorts Collection is seeking an experienced Executive Sous Chef to join our culinary team at Bishop's Lodge. As a key member of our kitchen team, you will assist the Executive Chef in leading the culinary operations and ensuring exceptional quality in all food preparation and presentation.Key Responsibilities:Assist the Executive Chef...

About Four Seasons Hotels & Resorts:At Four Seasons, our strength lies in our people. We are a diverse group of professionals who are committed to personal growth, striving for excellence, and fostering a culture of mutual respect. Our team members across the globe are dedicated to delivering exceptional culinary experiences, ensuring that every guest enjoys...

Overview: This is an exceptional opportunity for an individual to step into a pivotal role within a renowned culinary establishment. We are seeking a dedicated Sous Chef who is eager to enhance their culinary expertise while working in a prestigious kitchen environment.About Us: The Compound Restaurant has been a celebrated entity in the culinary scene for...

About Four Seasons:Four Seasons is a leading luxury hospitality company that values its employees as its most valuable asset. We strive to create a work environment that is inclusive, diverse, and respectful, where every individual feels valued and empowered to deliver exceptional guest experiences.We believe that our employees are the key to our success,...

Job OverviewMoose Head Bar & Restaurant is seeking a highly skilled and experienced Sous Chef to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for assisting the Head Chef in daily kitchen operations and overseeing food preparation to ensure quality and consistency.Key Responsibilities:Assist the Head Chef in...

Overview: This position offers a unique chance to be part of a renowned culinary establishment in the Southwest. We are looking for a dedicated and skilled Sous Chef to enhance their culinary expertise in a vibrant and artistically rich environment.About The Compound Restaurant: With a legacy of excellence spanning over 25 years, The Compound Restaurant has...

Job OverviewPosition Summary: The Culinary Operations Supervisor plays a crucial role in overseeing the culinary activities at The Club at Las Campanas. This position is responsible for the daily management and organization of food production across various dining outlets, banquet services, and special events. The supervisor will lead the food and beverage...

Position OverviewThis is an exceptional opportunity to become part of a renowned culinary establishment. Are you a dedicated Chef eager to enhance your culinary expertise in a prestigious kitchen, collaborating with top-tier chefs? If you are seeking a vibrant, health-conscious, and artistically rich environment, this is the ideal position for you.About The...

Overview: This position offers a unique chance to become part of a prestigious culinary establishment known for its excellence. We are in search of a dedicated Sous Chef who is eager to enhance their culinary expertise in a vibrant and culturally rich environment.About Us: The Compound Restaurant has been a celebrated part of the culinary scene for over two...

Position Overview: This is an exceptional opportunity for a culinary professional to enhance their skills in a prestigious environment. The ideal candidate will be an experienced chef eager to collaborate with a talented team in a renowned establishment.About Us: The Compound Restaurant has been a celebrated part of the Southwest culinary scene for over 25...

Company Overview At Spectrum Retirement Communities, we embrace the philosophy of living life to the fullest, aging with confidence, and sharing meaningful experiences. Our narrative is rich with empathy, dedication, and enjoyment. If your life story includes a passion for nurturing others and a strong work ethic, we want to hear from you. Position Overview...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the luxury hospitality industry, driven by a passion for delivering exceptional guest experiences. Our company culture is built on a foundation of integrity, trust, transparency, respect, and kindness.About the Role:We are seeking a highly skilled and experienced Culinary Supervisor to...

Job OverviewAre you enthusiastic about the culinary arts and seeking a rewarding position that fosters professional development in a tranquil setting? Ojo Caliente Holdings, Inc. is on the lookout for a skilled Culinary Operations Supervisor to enhance our diverse and welcoming team.Why Ojo Caliente Holdings, Inc.? We are more than just a resort; our...

Job OverviewThe Culinary Specialist plays a vital role in the kitchen, focusing on the preparation of exquisite meals, particularly on the hot side of the culinary operation. This position involves prepping ingredients and crafting high-quality dishes in accordance with established recipes and standards.Key Responsibilities:Prepare food for service,...

Job OverviewEmbrace a fulfilling career with Heritage Hotels & Resorts, a leader in the hospitality industry.We pride ourselves on fostering a vibrant work culture that prioritizes employee satisfaction in a dynamic and enjoyable setting. This position offers a competitive salary range starting from $50k-$55k, along with comprehensive benefits.Role...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Heritage Hotels & Resorts. As a key member of our culinary team, you will be responsible for maintaining the highest standards of quality and excellence in our restaurant operations.Key ResponsibilitiesWork under the direction of the General Manager to maintain the...

About Four Seasons:Four Seasons is a leading luxury hospitality company that values its employees and strives to create a world-class employee experience and company culture. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.We believe in recognizing a...

About the Role:We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at our Luxury Hotel. As a key member of our leadership team, you will be responsible for developing and implementing menus, recipes, and culinary offerings that exceed our guests' expectations.Key Responsibilities:Collaborate with the leadership team to...