Culinary Supervisor

Exciting opportunity from BMRS Hospitality RecruitmentVa de Vi Bistro is on the lookout for a dedicated and adaptable Sous Chef to enhance their culinary team. This distinctive bistro in the East Bay presents a diverse menu of global small plates complemented by a remarkable selection of wines. Under the guidance of Chef Dominique Shelton, the culinary team...

Become a part of our dynamic team at TargetAre you enthusiastic about contributing to a lively and engaging workplace? Do you have a passion for delivering outstanding service to customers? If so, we have a remarkable opportunity for you.Play a key role in crafting an exceptional shopping experience for our customers.Guide and mentor a team to guarantee...

About the Role:As a Culinary Services Supervisor, you will play a pivotal role in overseeing the daily operations of our food service department. Your leadership will ensure that our team delivers exceptional customer experiences while maintaining high standards of quality and safety.Key Responsibilities:- Lead and mentor a team of food service...

Job OverviewThe DoubleTree by Hilton Battle Creek is in search of a dedicated and proactive culinary professional to support our kitchen operations. Our establishment prides itself on delivering exceptional hospitality experiences, and we are looking for someone who shares our commitment to excellence.Position Summary:The Sous Chef plays a vital role in...

Job OverviewAt DoubleTree by Hilton Battle Creek, we are in search of a dedicated and proactive individual to fill the role of Sous Chef. This position is integral to our culinary team, which is committed to delivering exceptional dining experiences.Position Summary:The Sous Chef plays a crucial role in supporting the Head Chef in managing kitchen...

Job SummaryChamonix Casino Hotel is seeking a highly skilled and experienced Executive Culinary Director to oversee all culinary functions and lead our culinary team to excellence. As a key member of our management team, you will be responsible for driving business growth, improving guest satisfaction, and maintaining high food standards.Key...

Job SummaryThe Executive Culinary Director is responsible for overseeing all culinary functions for Chamonix Casino Hotel. This position will work continually to improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility.Key Responsibilities:Culinary Leadership: Oversees all food preparation areas,...

Position Overview:As a pivotal member of our team at Town and Country Markets, the Food Service Lead will oversee daily operations within our culinary department, ensuring excellence in service and quality.Key Responsibilities:- Lead and mentor staff to deliver outstanding customer experiences.- Manage food preparation and presentation to meet high...

Job OverviewAt DoubleTree by Hilton Battle Creek, we are in search of a proactive and innovative individual to fill the role of Sous Chef. This position is pivotal in maintaining the high standards of our culinary operations, ensuring that every dish served reflects our commitment to excellence.Position Summary:The Sous Chef plays a crucial role in assisting...

Position Overview: Culinary Specialist for Dietary ServicesAt Crest Nursing Home, we are committed to improving the quality of life for those we serve. Our foundational values include Dignity, Integrity, Service, Compassion, and Respect.We are seeking a full-time Culinary Specialist to enhance our dedicated team. We value individuals who are enthusiastic...

About the RoleThe Executive Chef will be responsible for overseeing the daily operations of the kitchen, implementing production processes, menu planning, catering, managing food costs, labor costs, and ensuring a comprehensive understanding of HACCP. This position requires a leader who can motivate staff and continually improve performance.Key...

Job OverviewEl Encanto Restaurants is seeking a culinary preparation specialist to enhance our kitchen operations. We pride ourselves on fostering a family-oriented environment for all employees. This role offers a competitive starting wage of $19.00 per hour along with benefits for full-time staff, including company gatherings, meal discounts, opportunities...

Job OverviewPosition: Part-Time Culinary Support SpecialistLocation: Not specifiedSchedule: Flexible part-time hours, subject to variation based on operational needs.Experience: Previous experience in food service is advantageous, but training is available for motivated individuals.Compensation: $11.00 per hourAt Compass Group, we recognize that exceptional...

Additional InformationFull-time, flexible availabilityJob CategoryFood and Beverage & CulinaryPOSITION SUMMARYAs a Culinary Specialist I, you will be responsible for preparing unique meals and alternative items. You will manage the temperature settings of various cooking appliances, including ovens, broilers, grills, and roasters. It is essential to pull...

POSITION OVERVIEW: Accountable for the assembly of all culinary items requiring pre-service preparation, ensuring the seamless operation of the kitchen and line during a scheduled shift in accordance with company standards and specifications. KEY RESPONSIBILITIES: The following outlines the primary duties and responsibilities. Additional tasks may be...

Position Overview:We are seeking a dedicated individual to take on the role of Food Service Lead at Town and Country Markets. This position is pivotal in ensuring exceptional service and operational excellence within our food service department.Key Responsibilities:- Oversee daily operations within the food service area, ensuring a high standard of customer...

Position Overview:We are seeking a dedicated individual to take on the role of Food Service Lead. This position is crucial in overseeing the daily operations of our food service department, ensuring high standards of quality and customer satisfaction.Key Responsibilities:- Manage and lead a team of food service staff, fostering a collaborative and efficient...

FOOD PRODUCTION SUPERVISORLocation: Oak Creek, WIAbout Compass Group: Compass Group is a prominent name in the foodservice sector, dedicated to delivering exceptional quality, service, and experience to various workplaces nationwide. Our committed team harnesses advanced technology and innovative solutions, establishing us as a market leader.Position...

About the RoleThe Executive Chef will be responsible for overseeing the daily operations of the kitchen, implementing production processes, menu planning, catering, managing food costs, labor costs, and ensuring a comprehensive understanding of HACCP. This position requires a leader who can motivate staff, improve performance, and maintain compliance...

POSITION OVERVIEW: Accountable for the meticulous preparation of all food items that require pre-service setup, ensuring the smooth operation of the kitchen and service line during scheduled shifts in alignment with company standards and specifications. KEY RESPONSIBILITIES: The following outlines the primary duties and responsibilities. Additional tasks...

Position Title: Culinary Preparation SpecialistLocation: FireKeepers Casino HotelPOSITION OVERVIEW:The Culinary Preparation Specialist is responsible for the meticulous preparation of all food items that require pre-opening tasks, ensuring the kitchen operates smoothly and efficiently during scheduled shifts, in line with company standards and...

About the RoleCanteen is seeking a skilled Culinary Professional to join our team as a Full Time Cook. As a key member of our kitchen team, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.Key ResponsibilitiesPrepare food items according to standardized recipes and instructions to meet...