Senior Culinary Team Member

Status Hollywood: A Premier Destination for Refined Caribbean CuisineWe are seeking a highly skilled and motivated Senior Culinary Lead to join our dynamic team at Status Hollywood, an upscale Caribbean restaurant located in the heart of Hollywood.About UsStatus Hollywood is a renowned dining destination that has made a name for itself by delivering...

About the RoleWe are looking for an experienced Senior Culinary Director to lead our kitchen teams in California and Texas. As a key member of our management team, you will be responsible for planning menus, purchasing inventory, and implementing new culinary programs.

Join Our Culinary TeamIndependent restaurant with a loyal following seeks a motivated line cook to help us deliver exceptional dining experiences.As a member of our team, you'll enjoy a fun work environment, low turnover, and opportunities for growth. Our experienced owners provide guidance and training, ensuring your success.We estimate a salary of $50,000...

Salary Range: $80,000 - $110,000 per annumAbout the RoleWe are seeking an experienced Senior Culinary Director to lead our kitchen team at Private Listing. The ideal candidate will have a minimum of 5 years of experience in high-volume restaurants and a proven track record of delivering exceptional culinary experiences.As a Senior Culinary Director, you will...

Job OverviewWe are seeking a highly skilled Culinary Team Member to join our team at Jackmont Hospitality Inc.Salary: $25-$35 per hour, depending on experienceJob DescriptionThe successful candidate will be responsible for preparing high-quality food in a fast-paced environment, adhering to recipe requirements and maintaining exceptional standards of...

Job OverviewJACKMONT HOSPITALITY INC, a renowned hospitality company, is seeking an exceptional Culinary Team Member to join our team at SEALEGS WINE BAR, located within Los Angeles International Airport.Estimated Salary: $45,000 - $60,000 per annum, based on experience and qualifications.

Global Small Plates Concept Sous Chef OpportunityVa de Vi Bistro & Wine Bar in Walnut Creek, CA is seeking a highly skilled and adaptable Sous Chef to join its culinary team.The ideal candidate will be passionate about contributing to the success of an independent restaurant and have strong managerial skills to maintain the restaurant's reputation for...

About Our RestaurantCompagnon Wine Bistro is a renowned French restaurant offering authentic cuisine in a warm and inviting atmosphere.We pride ourselves on using only the freshest ingredients, sourced locally whenever possible, to create delicious and memorable dining experiences for our guests.Our Team:An experienced culinary team dedicated to delivering...

Estimated Salary: $60,000 - $80,000 per yearWe are seeking an experienced line cook to join our team at Open Face Food Shop, a highly regarded neighborhood restaurant in the West Adams area. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to high standards, while maintaining a clean and safe working...

About Providence Restaurant Los AngelesProvidence Restaurant in Los Angeles is a renowned culinary establishment with a strong reputation for excellence. We are currently seeking an experienced cook to join our team.Salary and BenefitsWe offer a competitive salary, estimated at $70,000 per year, based on industry standards for cooks in the Los Angeles area....

Job Overview:Rémington is seeking a highly skilled Sous Chef to oversee the culinary operations of our esteemed establishments. As a Senior Culinary Operations Manager, you will be responsible for leading a team of kitchen associates in delivering exceptional food production, focusing on quality, timing, and sanitation.Key Responsibilities:- Supervise and...

About the Role">We are seeking a highly skilled Culinary Operations Director to join our team at Marriott International Inc.The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring that all food and beverage standards are met, and providing exceptional customer service.The role requires strong leadership and...

About the RoleWe are seeking a highly skilled Culinary Development Director II to lead our culinary development efforts and drive innovation in our upscale dining industry. This position will be responsible for collaborating with cross-functional teams, leading concept development, and training initiatives across our portfolio.As a key member of our team,...

Job OverviewWe are seeking a skilled Culinary Team Member to join our team at JWCH Institute, Inc.Salary:$45,000 - $55,000 per year, depending on experienceAbout the RoleThis is a rewarding opportunity to work in a fast-paced kitchen environment, preparing meals for women and children in need.The ideal candidate will be able to thrive in a team setting,...

Job OverviewCulinary excellence is at the forefront of Wolfgang Puck Catering's commitment to delivering exceptional dining experiences. As an Executive Pastry Sous Chef, you will play a pivotal role in leading a dedicated team of pastry associates to produce high-quality, high-volume pastries for exclusive and unique events.Salary InformationThe estimated...

Lead Our Culinary TeamAs a Chef de Cuisine at Compagnon Wine Bistro, you will be responsible for leading our culinary team in the kitchen, ensuring exceptional food quality and presentation.We are looking for an experienced and skilled chef with a passion for French cuisine and cooking techniques, as well as strong leadership qualities and the ability to...

**Private Listing: Executive Chef Opportunity**We are seeking an exceptional Executive Chef to lead our culinary team and uphold the highest standards of quality in our upscale casual seafood restaurant.With a strong background in high-volume restaurant management, you will be responsible for overseeing daily kitchen operations, managing inventory, training...

Culinary Innovation StrategistDrive innovation and excellence in the upscale dining industry as a Culinary Innovation Strategist at LifeWorks. Lead culinary development efforts, training initiatives, concept development, menu creation, research and development, food presentation, station layout, cost analysis, and training manual development. Collaborate...

Job OverviewWe are seeking a talented and enthusiastic Culinary Staff Member to join our team at Sodexo. As a key member of our food service team, you will play a vital role in providing exceptional customer experiences for our clients.In this role, you will have the opportunity to work in a fast-paced environment, preparing and serving a variety of menu...

Job OverviewLiving Room LA, a premier private membership club, is seeking an experienced Family Meal Chef to join our culinary team.Compensation:$55,000 - $65,000 per year, depending on experience.Key ResponsibilitiesFood Preparation and Service: Prepare and cook a variety of meals, adhering to quality and portion control standards, and present dishes in a...