Food Service Operations Supervisor
2 weeks ago
Company Overview
Compass Group, North America is a leader in food service management, dedicated to providing exceptional dining experiences.
Position Summary
The Food Service Operations Supervisor will oversee the daily operations of our food service department, ensuring that our high standards of quality and service are consistently met. This role involves managing staff, financial oversight, and ensuring compliance with health and safety regulations.
Key Responsibilities:
- Recruit, train, and mentor team members to foster a productive work environment.
- Plan and implement marketing strategies for special events and promotions.
- Ensure adherence to sanitation and cleanliness protocols.
- Manage budgetary constraints while identifying opportunities for operational improvements.
- Oversee the overall operations of the food service area.
- Perform additional duties as required.
Qualifications:
- Bachelor's Degree in a relevant field.
- 1-3 years of experience in food service management.
- Strong understanding of cash handling and food service equipment.
- Proficient in Microsoft Office Suite, including Word, Excel, and PowerPoint.
- ServSafe certification or equivalent.
Benefits:
- Comprehensive medical, dental, and vision coverage.
- Life and disability insurance.
- Retirement savings plan.
- Paid time off and holiday benefits.
- Employee assistance programs and wellness initiatives.
- Discount programs and commuter benefits.
Join our team and contribute to a culture of excellence and innovation in food service.
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