Current jobs related to Director of Culinary Operations - Hilton Head Island South Carolina - Vi Living

  • Culinary Operations Manager

    3 weeks ago

    Hilton Head, South Carolina, United States Wexford Hilton Head Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Wexford Hilton Head. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesAssist the Executive Chef in overseeing all food preparation and...

  • Culinary Support Specialist

    4 weeks ago

    Hilton Head Island, South Carolina, United States BriteLife Recovery Full time

    Job Title: Culinary Support SpecialistWe are seeking a skilled and experienced Culinary Support Specialist to join our team at BriteLife Recovery. As a key member of our culinary team, you will play a vital role in ensuring the highest quality of cuisine is served to our clients.Responsibilities:Assist in the development and preparation of weekly menus,...

  • Operations Director

    2 days ago

    Hilton Head Island, South Carolina, United States Marriott Vacations Worldwide Full time

    Job SummaryAs the Director of Room Operations at Marriott Vacations Worldwide, you will be responsible for managing the day-to-day operations of our hotel rooms, ensuring exceptional guest satisfaction and driving revenue growth. This role requires a strong leader who can motivate and develop a high-performing team to deliver outstanding results.Key...

  • Culinary Director

    2 months ago

    South Bend, Indiana, United States Gecko Hospitality Full time

    Gecko Hospitality is seeking a talented and passionate Culinary Director to lead our upscale restaurant in Bend, Oregon.As the Culinary Director, you will be responsible for developing and executing creative menus that elevate the dining experience. You will oversee all aspects of kitchen operations, ensuring the highest quality standards are maintained...

  • Culinary Team Member

    4 weeks ago

    Hilton Head, South Carolina, United States Hilton Head Health Full time

    Job SummaryWe are seeking a talented Line Cook to join our expanding culinary team at Hilton Head Health. As a Line Cook, you will play a key role in preparing healthy, delicious meals for our guests. If you have a passion for food and a commitment to healthy living, we encourage you to apply.ResponsibilitiesPrepare food to the chef's exact specifications,...

  • Director of Golf Operations

    2 weeks ago

    Hilton Head Island, South Carolina, United States Hilton Head Island, South Carolina, United States Full time

    Job Title: Director of GolfAbout the Role:The Country Club of Hilton Head is seeking a highly skilled and experienced Director of Golf to oversee the golf operations at our prestigious club. As a key member of our team, you will be responsible for promoting the game of golf through operational structure and programming that provides a "first-class"...

  • Culinary Services Director

    7 days ago

    South Weymouth, United States The Current South Shore Full time

    Job SummaryThe Culinary Services Director is responsible for the day-to-day operations of the culinary services department at The Current South Shore. This role ensures resident satisfaction by delivering a variety of food options that are nutritious and well-plated.Key ResponsibilitiesPlan, organize, and direct all aspects of the culinary services...

  • Culinary Team Member

    3 days ago

    Hilton Head, South Carolina, United States Hilton Head Health Full time

    h3Job Summary/h3pWe are seeking a skilled Line Cook to join our culinary team at Hilton Head Health, a leader in wellness innovation. As a Line Cook, you will play a key role in preparing healthy cuisine to the chef's exact specifications, prepping and setting up line stations, and assisting the executive and sous chef with daily tasks./ppbKey...

  • Director of Operations- Beach Properties of Hilton Head

    4 weeks ago

    Hilton Head Island, United States Towne Family of Companies Full time

    Key Functions: Must be local to or willing to relocate to the Hilton Head, South Carolina area. Strategic Planning and Implementation: Develop and implement operational strategies that align with the company's strategic goals. Collaborate with senior management to set operational objectives and priorities. Monitor industry trends and market conditions to...

  • Director of Operations

    4 weeks ago

    Hilton Head, South Carolina, United States Towne Family of Companies Full time

    Job SummaryWe are seeking a highly skilled and experienced Director of Operations to join our team at Towne Family of Companies. The successful candidate will be responsible for leading the operational strategy and implementation of our beach properties in Hilton Head, South Carolina.Key ResponsibilitiesStrategic Planning and Implementation: Develop and...

  • Director of Golf

    4 weeks ago

    Hilton Head Island, United States Hilton Head Island, South Carolina, United States Full time

    Job Description Director of Golf at the Country Club of Hilton Head - Country Club of Hilton Head | Hilton Head Island, SC | Invited (invitedclubs.com) Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated...

  • Director of Golf

    2 months ago

    Hilton Head Island, United States Hilton Head Island, South Carolina, United States Full time

    Job Description Director of Golf at the Country Club of Hilton Head - Country Club of Hilton Head | Hilton Head Island, SC | Invited (invitedclubs.com) Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated...

  • Executive Culinary Director

    4 weeks ago

    Marco Island, United States Mangos Dockside Bistro Full time

    Mangos Dockside Bistro: Seeking a Talented Executive ChefWe are looking for a highly skilled and experienced Executive Chef to join our team at Mangos Dockside Bistro. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.Key...

  • Culinary Program Director

    4 weeks ago

    South Boston, United States Boys & Girls Clubs of Boston Metro Area (BGCBMA) Full time

    About the RoleWe are seeking a highly motivated and experienced Culinary Program Manager to lead our food program at the Boys & Girls Clubs of Boston Metro Area (BGCBMA). As a key member of our team, you will be responsible for developing and implementing healthy menus, managing inventory and costs, and preparing snacks and catering for Club events.Key...

  • Executive Culinary Director

    4 weeks ago

    St. Simons Island, Georgia, United States Senior Living Communities - Maxwell Group Full time

    Lead Our Culinary TeamWe are seeking a talented Executive Chef to join our team at Senior Living Communities - Maxwell Group. As a culinary leader, you will be responsible for overseeing the food service operations in our communities, ensuring that our residents receive exceptional dining experiences.Key Responsibilities:Develop and implement menus that...

  • Executive Chef

    4 weeks ago

    Hilton Head Island, South Carolina, United States Hilton Head Island, South Carolina, United States Full time

    Job Title: Executive ChefInvited is seeking an experienced Executive Chef to lead our culinary team at The Golf Club at Indigo Run in Hilton Head Island, South Carolina. As a key member of our management team, you will be responsible for delivering exceptional dining experiences to our members and guests.About the Role:The Executive Chef will provide...

  • Assistant Event Operations Manager

    2 days ago

    Hilton Head Island, South Carolina, United States Marriott Full time

    Job SummaryAs an Assistant Event Operations Manager at Marriott, you will be responsible for ensuring seamless execution of events and functions. This includes communicating service needs to chefs and stewards, totaling charges for group functions, and preparing and presenting checks to group contacts for payment. You will also verify banquet rooms,...

  • Executive Chef

    4 weeks ago

    Hilton Head Island, United States Hilton Head Island, South Carolina, United States Full time

    Job DescriptionExecutive Chef at The Golf Club at Indigo Run -The Golf Club at Indigo Run | Hilton Head, SC | Invited (invitedclubs.com) Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose ofbuilding...

  • Culinary Operations Manager

    1 month ago

    Staten Island, New York, United States Legends Full time

    About the RoleThe Culinary Supervisor will play a pivotal role in the success of our culinary operations at the Staten Island FerryHawks. Reporting to the General Manager, this individual will be responsible for overseeing all culinary aspects, including menu planning, sanitation, and staff training.Key ResponsibilitiesCollaborate with the General Manager to...

  • Culinary Operations Manager

    1 week ago

    South Sterling, United States Great Wolf Lodge Full time

    Culinary Lead Job DescriptionAt Great Wolf Lodge, we are seeking a highly skilled Culinary Lead to oversee daily culinary operations and ensure food quality, presentation, and portion control meet the highest standards.Key Responsibilities:Assist culinary management in administrative and personnel-related mattersPrepare food as outlined on Banquet Event...

Director of Culinary Operations

2 months ago

Hilton Head Island South Carolina, United States Vi Living Full time

Job Summary:

TidePointe, a Vi Community, is seeking a highly accomplished professional to direct all aspects of dining services in all food and beverage operations, including Vi's care venues. The selected candidate will be part of the community's management team and will have significant responsibility for ensuring a high-quality, welcoming experience for residents and guests.

Key Responsibilities:

  • Oversee all aspects of dining services, including food and beverage operations, menu planning, and inventory management.
  • Supervise and manage a team of food service staff, including hiring, training, and motivating employees.
  • Develop and implement strategies to improve customer satisfaction and retention.
  • Manage budgets and financial reports for food and beverage operations.
  • Ensure compliance with health and sanitation regulations and maintain current certifications.

Requirements:

  • 10 years of progressive experience in quality food and beverage operations management in a high-quality restaurant, country club, hotel, or senior living company.
  • Demonstrated knowledge of budgets, reporting, training, and staff management skills.
  • Current state health and sanitation certification required.
  • Certified Dietary Manager (CDM) designation a plus.
  • Possess or be willing to obtain CDM and Certified Food and Beverage Executive (CFBE) designations.
  • Current CPR and First Aid certifications required or must be willing and able to become certified.
  • Some College required; Bachelor's Degree in related field (Hotel/Restaurant Management or Business) preferred.

What We Offer:

  • Competitive pay.
  • Exceptional benefits.
  • Generous Paid Time Off.
  • 401k with company match.
  • Paid maternity and paternity benefits.
  • Award-winning training and development.
  • Tuition Reimbursement.
  • Luxury work environment.
  • Meaningful and rewarding work.
  • Free lunch.