Culinary Operations Director

Job OverviewCulinary Operations Director for 8 Hospitality, a renowned restaurant and hospitality development company based in Chicago. This full-time on-site role is responsible for overseeing kitchen operations at Parlay Lincoln Park.Key Responsibilities• Food preparation, cooking, and maintaining high-quality standards• Overseeing kitchen operations...

HHS Culinary and Nutrition Solutions, LLC is seeking a highly skilled Culinary Director to lead our culinary team. As a key member of our leadership team, the successful candidate will be responsible for developing and implementing culinary strategies that align with our company's mission and values.The ideal candidate will have a proven track record of...

Job SummaryWe are seeking a seasoned Culinary Operations Director to lead daily back-of-house operations at Pippin's Tavern, a renowned restaurant within the Lodge Management Group.

Restaurant Group is seeking an experienced Executive Director of Culinary Operations to lead our upscale dining and elevated lounge in Chicago, IL. This dynamic role offers a unique opportunity to shape the culinary experience and drive revenue growth while maintaining high standards of service.Responsibilities:Oversee all operational aspects of the...

We are seeking a skilled Culinary Operations Director to lead our culinary team and drive business growth. With 2-3 years of experience in a related position, you will be responsible for managing kitchen personnel, supervising culinary activities, and ensuring exceptional customer service.Key ResponsibilitiesTrain and develop kitchen staff to meet the...

Director of Operations & Culinary ExcellenceA high-growth hospitality group, renowned for culinary innovation and exceptional customer experience, seeks a seasoned Director of Operations & Culinary Excellence to lead all aspects of operations and culinary management across multiple locations. This strategic leadership role will ensure unparalleled quality,...

Estimated Salary: $90,000 - $120,000 per yearAbout Morrison LivingMorrison Living is a leading provider of hospitality food service solutions for seniors and individuals with special needs. Our team of experts is dedicated to delivering exceptional dining experiences that enhance the quality of life for our residents.About the JobWe are seeking an...

About the RoleMorrison Living is seeking a highly skilled Executive Director of Culinary Operations to lead our food and beverage team. This key position will be responsible for developing and implementing overall operating strategies, ensuring exceptional customer service, and driving business growth.As a member of our leadership team, you will have a deep...

Aramark, a global leader in food and facilities management, is seeking an Executive Culinary Director to join our team at the University of Chicago Medicine in Chicago, IL.Estimated Salary: $65,000 - $80,000 per yearThis leadership role requires a seasoned professional with 2-3 years of experience in a related position, preferably in healthcare. The ideal...

Company Overview8 Hospitality is a renowned Chicago-based restaurant, hospitality development, and management company specializing in food and beverage marketing, branding, promotions, public relations, and operations. We prioritize creating valuable experiences and fostering mutually beneficial relationships with the community through our culinary...

About Beatrix - River NorthBeatrix is a thriving neighborhood coffeehouse, restaurant, and meeting place. Our mission is to provide healthy meets delicious menu options, in-house pastries, and signature cookies to our community.OverviewWe are seeking an experienced Senior Culinary Director to lead our kitchen team at Beatrix - River North. The ideal...

About the RoleWe are seeking a highly skilled Culinary Director to lead our luxury events division. As a key member of our team, you will be responsible for delivering exceptional culinary experiences that exceed our clients' expectations.

Job SummaryWe're seeking a highly skilled and experienced Sous Chef to join our team at Lakeshore Sport & Fitness, a popular rooftop restaurant in Lincoln Park, Chicago. As a key member of our culinary operations team, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, inventory management, and staff...

About the PositionOne Haus is seeking a talented Kitchen Operations Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, presentation, and sanitation. You will work closely with our executive chef and kitchen staff to deliver exceptional dining...

Kitchen DirectorTalbott Hotel Chicago seeks a highly skilled Kitchen Director to lead our culinary team and deliver exceptional results. This role requires a strong leader with exceptional organizational and communication skills, who can motivate a team of chefs and cooks to achieve outstanding performance.About the JobThis is a full-time position offering a...

**Job Summary:**We are seeking an experienced Culinary Operations Manager to lead our culinary team at the United Center. As a central leadership role, you will provide direction and coaching to team members to drive exceptional food and guest experience.This is a dynamic role that requires a strong passion for hospitality, food, and retail. You will be...

About the RoleWe are seeking an experienced Culinary Operations Manager to join our team at Aramark in Chicago, IL. The ideal candidate will have a passion for delivering exceptional customer service and creating memorable dining experiences.Job ResponsibilitiesTrain and manage kitchen personnel to ensure seamless culinary operationsSupervise and coordinate...

Vendador, a luxury private dining company in Chicago, Illinois, offers an exclusive culinary experience.We are seeking an exceptional Executive Sous Chef to join our team starting January 27th, 2025. As a critical member of the culinary team, a successful Executive Sous Chef will prioritize positivity, passion, and flexibility.Key responsibilities include...

About the RoleWe are seeking a highly organized and skilled Culinary Intern to assist in daily culinary operations, foster an exceptional guest experience, and develop skills necessary to thrive in the health, wellness, and fitness industry.

Overview:SodexoMAGIC is a joint Sodexo/Magic Johnson venture, celebrating its 10-year anniversary. We empower communities through best-in-class food and facilities management solutions.Salary: $80,000 - $110,000 per year, based on education level and experience.Job Description:We are seeking a Chef Manager to support our dining operations at the University...