Culinary Operations Associate

Job SummaryThe Sous Chef will serve as the second-in-command in our kitchen, overseeing daily culinary operations and special events. This role requires a strong understanding of food safety, quality control, and team management.Key Responsibilities:Reports to and supports the Director of Culinary Services in managing daily culinary operations and special...

Job OverviewCulinary Operations Director for 8 Hospitality, a renowned restaurant and hospitality development company based in Chicago. This full-time on-site role is responsible for overseeing kitchen operations at Parlay Lincoln Park.Key Responsibilities• Food preparation, cooking, and maintaining high-quality standards• Overseeing kitchen operations...

Compass Group USA, a leading national food and nutrition services company, seeks a skilled Culinary Operations Manager to join their team. As a key member of the Morrison Healthcare division, you will be responsible for the successful operation of the Culinary Department in a healthcare facility. Your responsibilities will include assisting the Executive...

About LevyWe're a leading hospitality company, disrupting the sports and entertainment industry with our award-winning restaurants and exceptional customer experiences.Job SummaryThe Sous Chef I role is a key position in our kitchen team, responsible for assisting with food program success and overseeing culinary functions. The ideal candidate will have 5...

Job OverviewAramark Healthcare+ is seeking a seasoned Culinary Operations Director for University of Chicago Medicine in Chicago, IL.This leadership role oversees chef managers and hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. The ideal candidate will offer a wide variety of culinary...

Flik Independent School Dining, a member of Compass Group USA, is the innovator of private and independent school foodservice to 220 communities. Our team is dedicated to providing quality foodservice every time.As a key member of the Culinary Department, you will assist in the supervision, preparation, and cooking of various food items. This includes...

Job Title: Culinary Operations ManagerOverview: One Haus is seeking a skilled Culinary Operations Manager to oversee the daily activities of our kitchen team. As a key member of our culinary staff, you will be responsible for maintaining the highest standards of quality, presentation, and professionalism in our kitchen.Responsibilities: Develop and implement...

**Job Summary:**We are seeking an experienced Culinary Operations Manager to lead our culinary team at the United Center. As a central leadership role, you will provide direction and coaching to team members to drive exceptional food and guest experience.This is a dynamic role that requires a strong passion for hospitality, food, and retail. You will be...

About the Role">The Culinary Operations Manager is a management position overseeing chef managers as well as hourly culinary staff. Key responsibilities include developing and executing culinary solutions to meet customer needs and tastes.Key Responsibilities:Ensures culinary production aligns with business objectivesDevelops and implements effective food...

Job OverviewThe Culinary Operations Manager is responsible for the overall success of daily kitchen operations. This role requires a high level of culinary expertise, leadership skills, and the ability to motivate and guide staff members.About UsMarriott International Inc. is a leading hospitality company with a portfolio of brands that cater to various...

About the RoleWe are seeking an experienced Culinary Operations Director to oversee our culinary team and ensure exceptional dining experiences for our guests. As a key member of our management team, you will be responsible for developing and implementing culinary solutions that meet customer needs and preferences.ResponsibilitiesManage a team of chef...

Company OverviewMorrison Healthcare is a leading national food and nutrition services company dedicated to serving more than 600 hospitals and healthcare systems. Our hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences.We are committed to treating all Applicants and Associates fairly based on...

Levy, the leading hospitality company in the sports and entertainment industry, is seeking an experienced Executive Sous Chef to join our culinary team at the United Center in Chicago.We are looking for a passionate and driven individual who can deliver exceptional culinary experiences to our guests. As an Executive Sous Chef, you will play a key role in...

About Compass Group USA\Compass Group USA, a leading provider of foodservice solutions, is seeking an experienced Sous Chef to join its team. As a key member of the culinary operations, this individual will be responsible for assisting in the overall success of the food program and overseeing culinary functions.\Responsibilities:\\Assist in coordinating and...

**Job Title:** Director of Culinary Operations**Estimated Salary:** $70,000 - $90,000 per yearAbout the RoleWe are looking for a talented and results-driven Director of Culinary Operations to lead our dining services team at Autumn Green at Wright Campus. As a seasoned food service professional, you will be responsible for overseeing the planning,...

Job OpportunityWe are seeking a highly motivated and detail-oriented individual to join our culinary team as a Winter Culinary/Hospitality Internship. This role offers a unique opportunity to gain hands-on experience in the food preparation and cooking process, while fostering an exceptional guest experience.ResponsibilitiesAssist with all aspects of food...

Welcome to Compass Group, North America, where innovation and creativity thrive! We're challenging the status quo by investing in high-tech, food-infused social spaces that bring people together. Our team is dedicated to feeding hungry minds and preparing students for success.We're currently seeking an experienced Executive Chef II to lead our culinary...

Job Overview:One Haus is seeking a skilled Chef de Cuisine to join our dynamic culinary team. This role offers a unique opportunity to lead the kitchen operation, create innovative dishes, and drive culinary excellence in a fast-paced environment.About Our Team:We are a diverse group of professionals passionate about delivering exceptional dining...

RPM Italian is seeking an experienced Executive Chef to lead our kitchen operations and drive business success. As a member of our leadership team, you will be responsible for developing and implementing culinary strategies, managing inventory and staff, and ensuring seamless execution of our restaurant's vision.About RPM ItalianRPM Italian is a modern...

About UsSophy Hotel values a culture of collaboration, integrity, and continuous improvement. Our team members are passionate about delivering exceptional guest experiences and fostering a supportive work environment.Job DescriptionThe Sous Chef will oversee the preparation of high-quality meals in accordance with company standards, menu specifications, and...