Executive Culinary Team Member

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our Dining Services team at Holiday by Atria - Bridge Park. As a valued member of our culinary team, you will play a key role in delivering exceptional dining experiences for our residents.Key ResponsibilitiesPrepare and cook nutritious, appetizing, and attractive meals for our...

Ruth's Hospitality is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and service are met.Key Responsibilities:Lead and manage a team of cooks and kitchen staff to ensure efficient and effective...

About the Role:The Executive Culinary Leader is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability.Key Responsibilities:Contribute to building top line sales and guest count through the delivery of a...

Become a Culinary Service Team Member at Allure Lifestyle CommunitiesWe are seeking passionate culinary service team members to join our dedicated staff at Allure Lifestyle Communities. Working with us provides the unique opportunity to connect with some of the most caring and kind-hearted residents. Our team members play a crucial role in delivering...

Job OverviewEthan Stowell Restaurants is seeking a highly skilled and experienced Executive Chef to lead our culinary teams. As a key member of our management team, you will be responsible for developing and implementing menu concepts, managing kitchen operations, and ensuring exceptional food quality and presentation.Key ResponsibilitiesDevelop and execute...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Hilton Motif Seattle. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the direction and oversight of all culinary operations.Key ResponsibilitiesAssist the Executive Chef in the direction and oversight of all culinary...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at 1 Hotel Seattle. As a key member of our culinary team, you will be responsible for creating innovative and delicious dishes that exceed our guests' expectations.Key ResponsibilitiesDevelop and implement new menu concepts and designs that showcase our commitment...

Job SummaryMaverick Washington LLC is seeking a skilled Culinary Team Member to join our team. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food to our guests.ResponsibilitiesFood Preparation: Prepare all food items as directed, in a sanitary and timely manner, following recipes, portion controls, and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at How to Cook a Wolf. As a key member of our management team, you will be responsible for driving the culinary vision and strategy of our restaurant.Key ResponsibilitiesDevelop and implement new menu items that showcase local and seasonal ingredientsLead a...

About Us:At 1 Hotels, we're passionate about creating unforgettable experiences for our guests. We're seeking a talented Executive Chef to join our team at 1 Hotel Seattle.Job Summary:We're looking for a seasoned culinary leader who can drive innovation and excellence in our kitchen. As Executive Chef, you'll be responsible for developing and executing...

Job SummaryAs a Sous Chef I, you will play a key role in the success of our culinary program, overseeing various aspects of food preparation and presentation. This position entails assisting in all phases of planning, ordering, inventory, and food preparation, adhering to the client's culture and guidelines, the Health Department's regulations, and the...

About the RoleThe Executive Chef is a key member of the hotel's culinary team, responsible for leading the development and implementation of menus, managing kitchen operations, and ensuring exceptional guest experiences.Key ResponsibilitiesDevelop and implement menus that align with the hotel's culinary concept and brand standardsManage kitchen operations,...

About the Role:At Ethan Stowell Restaurants, we are seeking highly skilled and creative Executive Chefs to lead our culinary teams. As an Executive Chef, you will be responsible for demonstrating a consistently high level of quality and execution in every dish, while developing new menu items that showcase local and seasonal ingredients.Key...

Position OverviewCulinary Team LeaderKimpton Hotels & RestaurantsLocation: Downtown SeattleCompensation: Competitive salary with potential for annual bonusSalary Range: $67,724.80 (This range is reflective of the compensation for this role in Seattle, WA and may vary based on several factors including experience and qualifications.)Benefits:Comprehensive...

About the RoleWe are seeking a highly skilled and experienced Campus Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for leading the culinary experience for our Food at Google program, ensuring operational excellence and delivering exceptional service to our clients.Key...

About the RoleWe are seeking a highly skilled and experienced Campus Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for leading the culinary operations of our food service program, ensuring exceptional quality, service, and customer satisfaction.Key ResponsibilitiesDesign, lead,...

Job SummaryAs a key member of the Marriott International Inc. team, the Executive Chef - Culinary Leader will be responsible for the overall success of the daily kitchen operations. This individual will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions.Key ResponsibilitiesAccountable for...

Position OverviewSalary: Competitive Tips and Commission StructureWe are seeking skilled Back of House (BOH) professionals for the roles of Oyster Shucking Specialists and Culinary Team Members. Our establishment is gearing up for a bustling season, and we are excited to enhance our team.Our kitchen operates in an open format, allowing for guest interaction...

Culinary Team LeaderThe Culinary Team Leader is tasked with managing the cooking and preparation of meals in accordance with established recipes and standards, while ensuring adherence to food safety and sanitation protocols. This position may include supervising kitchen personnel and assigning responsibilities based on operational needs.Key...

Job SummaryWe are seeking an experienced Executive Kitchen Manager to lead our culinary operations and drive business growth. As a key member of our management team, you will be responsible for setting sales and production goals, managing inventory, controlling costs, and building a strong leadership team.Key ResponsibilitiesDevelop and implement culinary...