Executive Chef

4 weeks ago


York, Pennsylvania, United States Gecko Hospitality Full time

Job Description

Casual Dining - Southern BBQ

We are seeking a highly organized and experienced Kitchen Manager to lead our culinary team to success. As a key member of our management team, you will be responsible for ensuring all products are at peak freshness and providing your team with the tools to excel.

About Us

We have grown to have over 40 locations across the United States, serving the best Southern BBQ. Our company is committed to giving back to our military, with portions of our daily profits supporting veterans. We offer catering services with multiple BBQ choices and opportunities for our Kitchen Manager to thrive and succeed.

Responsibilities

The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, make suggestions regarding team development, and make hiring and termination recommendations to the General Manager. You will also be responsible for ensuring food safety and sanitation, observing food and beverage quality, and performing quarterly food reviews.

Requirements

To be successful in this role, you must be able to provide consistent support to the success of the operation, possess trust, honesty, and integrity, and have a true passion for customer satisfaction. You should also be proficient in achieving solid financial results and have a desire to mentor and develop others. A high-volume experience of 3+ years as a Kitchen Manager is a must for this position.



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