Multi-Unit Head Chef

About the RoleWe are seeking an experienced Head Chef and Kitchen Director to lead our kitchen team at Tatte Holdings LLC. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including menu development, inventory management, and staff training.Key qualifications include:3-5 years of progressive...

Job OverviewWe are seeking an exceptional Executive Head Chef to lead our kitchen team at Tatte Holdings LLC.As a key member of our culinary team, you will be responsible for overseeing all kitchen operations and ensuring the highest standards of quality and service. Your expertise in menu planning, food preparation, and team management will be essential in...

Job DescriptionSUMMARY:The Chef Manager is responsible for overseeing the overall operations of the kitchen area, including cost and budget maintenance. This role involves hiring staff, purchasing products, and ensuring that all team members are trained on proper food preparation and kitchen safety techniques. Additionally, the Chef Manager must ensure that...

About CCL Hospitality GroupCCL Hospitality Group is a leading provider of culinary services to various clients across the country. We offer a unique blend of creativity, expertise, and passion for delivering exceptional dining experiences.About the RoleWe are seeking a highly skilled and experienced professional to join our team as Division Head of Culinary...

Sushi Sous Chef Job OpportunityThe Zuma - Boston team is seeking a highly skilled Sushi Sous Chef to join our culinary team. This role will support the Executive Sushi Chef and Head Sushi Chef in all aspects of sushi preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests.We are looking for a candidate...

Job SummaryWe are seeking an experienced and passionate Chef de Cuisine to lead our kitchen team at Eataly North America. The ideal candidate will have a strong background in Italian cuisine, excellent leadership skills, and the ability to work effectively in a fast-paced environment.About Eataly North AmericaEataly is a world-renowned Italian marketplace...

About o ya BostonA unique opportunity awaits at o ya Boston, a contemporary Japanese restaurant in the heart of the Leather District. As a James Beard award-winner, Chef-Owner Tim Cushman's team is dedicated to delivering exceptional dining experiences.We seek a self-motivated and humble sous chef who is eager to learn and contribute ideas to our close-knit...

Job SummaryEataly North America is seeking a highly skilled Head of Kitchen Operations to oversee the back-of-house operations of multiple restaurants and kitchens at Eataly Boston.Key ResponsibilitiesKitchen Operations: Oversee the day-to-day operations of the kitchens, including food preparation, presentation, and delivery.Menu Planning: Develop and...

Join Our TeamEataly North America is seeking an experienced culinary professional to join our team as a Head of Culinary Operations.This role involves leading the back-of-house operations for multiple restaurants and kitchens at one of our Boston locations, with a focus on driving profitability and quality standards in fast-paced environments.We are seeking...

Gecko Hospitality: A Dynamic Dining ExperienceWe are seeking a highly skilled and experienced Restaurant General Manager to lead our bustling Asian concept restaurant in Boston. With an attractive base salary starting at $85,000 per year, this opportunity offers significant growth potential.About Gecko HospitalityEstablished in 2010 in the heart of Boston,...

Career OpportunityEataly North America offers a unique opportunity for an experienced culinary professional to join our team as a Head of Culinary Operations.This role involves leading the back-of-house operations for multiple restaurants and kitchens at one of our Boston locations, with a focus on driving profitability and quality standards in fast-paced...

Overview of the RoleMass General Brigham is seeking a skilled and detail-oriented Advanced Multi-Modality Technologist to join our team on a per diem basis. As an Imaging Specialist, you will play a critical role in providing high-quality imaging services to patients while maintaining a safe and efficient environment.Estimated SalaryThe estimated salary for...

About Us:The Restaurant Zone is one of the fastest-growing agencies in the hospitality space.Compensation:Our salary range is between $80,000 and $110,000 annually, depending on your background.Job Opportunity:We are looking for a skilled Chef de Cuisine to join our Boston restaurant team. As a senior chef, you will lead kitchen operations, manage inventory,...

Sushi Preparation ExpertiseZuma - Boston is seeking a highly skilled Sushi Sous Chef to join our culinary team. This role will involve assisting the Executive Sushi Chef and Head Sushi Chef in all aspects of sushi preparation, menu development, and staff supervision.The ideal candidate will possess extensive knowledge and expertise in sushi preparation,...

Job ResponsibilitiesThe Chef de Cuisine will collaborate closely with the Head Chef team to plan and execute seasonal menus in our restaurants. They will also direct employee hiring, assignment, training, payroll, scheduling, evaluations, and terminations.The ideal candidate should be able to lift up to 50 pounds, exert well-paced mobility for up to 8 hours,...

Culinary Leadership OpportunityZuma - Boston is seeking a highly skilled Sushi Sous Chef to lead our sushi kitchen team. This role will involve assisting the Executive Sushi Chef and Head Sushi Chef in planning and executing the sushi menu offerings, supervising and training sushi kitchen staff, and maintaining inventory levels of sushi ingredients and...

Job DescriptionWe are seeking a highly motivated and organized Chef de Cuisine to join our team at Eataly North America. The successful candidate will have a passion for Italian cuisine, excellent leadership skills, and the ability to work effectively in a fast-paced environment.About Eataly North AmericaEataly is a world-renowned Italian marketplace with a...

Culinary Leadership OpportunityWe are seeking an experienced and dynamic Sous Chef to join our team at Tatte Holdings LLC. As a senior culinary leader, you will be responsible for driving culinary excellence, developing team members, and contributing to the overall success of our cafes.Key qualifications include a minimum of three years of culinary/kitchen...

About the RoleZuma - Boston seeks a highly skilled Sushi Sous Chef to join our culinary team. As a key member of our kitchen, you will be responsible for supporting all aspects of sushi preparation, menu development, and staff supervision.Key ResponsibilitiesAssist the Head Sushi Chef in planning and executing the sushi menu offerings, including recipe...

Key Responsibilities:• Ensure timely receipt and storage of food supplies• Maintain consistent quality and presentation of meals• Develop and implement effective staffing strategies for back-of-house positions• Oversee maintenance and cleanliness of equipment and facilitiesTo succeed in this role, candidates should possess a strong understanding of...