Nutrition and Food Science Instructor

2 weeks ago


San Jose, California, United States San Jose State University Full time
Job Summary

We are seeking a qualified instructor to teach courses in Nutrition, Food Science, and Packaging at San Jose State University. The successful candidate will have a strong background in the subject matter and excellent teaching skills.

Responsibilities
  • Teach courses in Nutrition, Food Science, and Packaging
  • Develop and implement curriculum aligned with departmental vision and mission
  • Assess student learning and provide feedback
  • Hold office hours and be available to students
  • Participate in departmental and university service
Requirements
  • Bachelor's degree in a related field
  • Master's degree in a related field preferred
  • Knowledge of the subject matter and teaching experience
  • Ability to work with diverse student populations
  • Strong communication and interpersonal skills
Preferred Qualifications
  • Doctoral degree in a related field
  • Experience teaching online and in-person courses
  • Proficiency in using technology and multimedia tools
  • Ability to work in a fast-paced environment
About San Jose State University

San Jose State University is a public university located in the heart of Silicon Valley. We are committed to providing a diverse and inclusive learning environment for our students. Our faculty and staff are dedicated to excellence in teaching, research, and service.



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