Executive Chef Assistant

2 weeks ago


Saratoga, Wyoming, United States White Lodging Full time
Job Summary

This hourly position has the potential to advance to a supervisory role, overseeing the production of a specific food station. The ideal candidate will learn to execute daily operational duties and supervise culinary staff.

Key Responsibilities
  • Assist in the management of kitchen operations
  • Supervise culinary staff to ensure efficient production
  • Learn and execute daily operational duties
  • Develop skills in food production and supervision
Requirements
  • Strong communication and leadership skills
  • Ability to work in a fast-paced kitchen environment
  • Basic knowledge of food production and safety

White Lodging is a leading hospitality company that values its employees and provides opportunities for growth and development.


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