Line Cooks

12 hours ago


Saratoga Springs, United States Dunning Street station Full time
Job DescriptionJob Description

Line cook needed for Italian American restaurant. Some experience necessary. Tuesday thru Saturday.

 

Position: Line Cook

Location: Italian American Restaurant

Schedule: Tuesday through Saturday

Experience: Some experience necessary

Job Description:

As a Line Cook at our Italian American restaurant, you will play a crucial role in ensuring the quality and consistency of our culinary offerings. Your responsibilities will include, but are not limited to:

  1. Food Preparation: Prepare ingredients for dishes according to recipes and portion sizes. Ensure that all food items are prepared in a timely manner to meet customer demand during service hours.

  2. Cooking: Execute cooking tasks with precision and attention to detail, adhering to established recipes and cooking techniques. Monitor food temperatures to ensure safety and quality standards are met.

  3. Assembly: Plate dishes attractively and accurately, following presentation guidelines set by the head chef or kitchen manager. Pay attention to portion sizes and garnishing details.

  4. Station Maintenance: Keep your station clean, organized, and properly stocked throughout service hours. Adhere to sanitation and food safety regulations at all times to maintain a hygienic work environment.

  5. Collaboration: Work closely with other kitchen staff members to coordinate food preparation and ensure smooth kitchen operations. Communicate effectively with the kitchen team to manage orders efficiently.

  6. Quality Control: Monitor food quality throughout the cooking process and before plating, identifying any issues or inconsistencies. Take proactive measures to address concerns and maintain high standards of food excellence.

  7. Flexibility: Be willing to assist in other areas of the kitchen or take on additional tasks as needed to support the overall success of the restaurant.

Qualifications:

  • Some experience working in a kitchen environment, preferably in a similar role.
  • Basic knowledge of cooking techniques, food safety practices, and kitchen equipment.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and a passion for delivering high-quality food to customers.
  • Excellent communication skills and the ability to work effectively as part of a team.

If you're passionate about Italian American cuisine and have the skills to excel in a fast-paced kitchen environment, we encourage you to apply for this position. Please contact us for an interview.


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