Current jobs related to Executive Sous Chef - Houston, Texas - The Coronado Club

  • Executive Sous Chef

    1 month ago

    Houston, Texas, United States Houston Country Club Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Houston Country Club. As a key member of our kitchen staff, you will play a vital role in ensuring the highest quality service and product to our discerning clientele.Key ResponsibilitiesAssist the Executive Chef in managing all food facilities, including menu...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States Eurest Full time

    h3Job Description/h3pAs a key member of the Eurest team, the Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef will also supervise hourly...

  • Executive Chef Assistant

    4 weeks ago

    Houston, Texas, United States Rice University Full time

    Job Summary:The Sous Chef at Rice University is responsible for assisting the Executive Chef in coordinating and supervising food production activities for a servery. This role requires a high level of leadership and staff management skills, as well as the ability to work in a fast-paced environment managing multiple tasks.Key Responsibilities: Supervise all...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States Grooves of Houston Full time

    Job Title: Executive ChefGrooves of Houston is seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards, and maintaining a safe and efficient kitchen environment.Key...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States Abby's Catering Full time

    Job Summary:Abby's Catering is seeking a highly skilled Sous Chef to join our team in the Private Aviation Catering department. As a Sous Chef, you will be responsible for leading a team of cooks and prep cooks to ensure the highest quality and productivity in our production. You will work closely with the Executive Chef to develop and implement menus,...

  • Italian Restaurant Sous Chef

    4 weeks ago

    Houston, Texas, United States Zanti Careers Full time

    About Zanti CareersWe are seeking a highly skilled Junior Sous Chef to join our culinary team at Zanti River Oaks. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of Italian dishes to the highest standards.Main Responsibilities:Prepare and cook Italian dishes according to our recipes and quality...

  • Traveling Sous Chef

    1 month ago

    Houston, Texas, United States Flik Independent School Dining Full time

    Job Title: Traveling Sous ChefJob Summary:We are seeking a highly skilled and experienced Traveling Sous Chef to join our team at Flik Independent School Dining. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key Responsibilities:Assist in coordinating...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States Vitol Full time

    Vitol is a leader in the energy sector with a presence across the spectrum: from oil through to power, renewables and carbon.We are seeking a skilled Sous Chef to support meal preparation and dining experience in a professional/corporate setting for approximately 350 people daily.Key Responsibilities:Provide a friendly and highly professional environment at...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including supervision, preparation, and cooking of various food items.Key ResponsibilitiesAssist the Executive Chef with...

  • Executive Chef Assistant

    1 month ago

    Houston, Texas, United States Culinaire Staffing Full time

    Job OpportunityCulinaire Staffing is seeking a highly skilled Sous Chef to join their team in a high-volume chef-driven restaurant in Houston, Tx.About the Role:We are looking for a professional and kind personality with a clear understanding of safety and sanitation protocols to lead a professional team in the kitchen.Responsibilities:Work with the back of...

  • Executive Chef Assistant

    4 weeks ago

    Houston, Texas, United States Perry's Steakhouse and Grille Full time

    Job SummaryPerry's Steakhouse and Grille is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, the successful candidate will be responsible for maintaining the highest standards of food quality, presentation, and safety.Key Responsibilities:Supervise and coordinate kitchen operations to ensure efficient food...

  • Executive Culinary Leader

    4 weeks ago

    Houston, Texas, United States Blue Tuba Full time

    Executive Culinary LeaderWe are seeking an experienced Sous Chef to lead our kitchen team at Blue Tuba. The ideal candidate will have a strong background in European cuisine and cooking techniques, with excellent leadership and communication skills. Key responsibilities include:- Assisting the Head Chef in creating and executing seasonal menus- Leading and...

  • Banquet Chef

    1 month ago

    Houston, Texas, United States Royal Oaks Country Club Houston Inc Full time

    Job SummaryResponsible for the production of all food needed for banquet functions and private parties. Accountable for all food costs for banquet functions. Supervises production personnel used for banquet events. Assists the Sous Chef with the Executive Chef's responsibilities during their absence.Key ResponsibilitiesManage food production for banquet...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Compass Group, North America. As a key member of our team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the preparation and cooking of...

  • Executive Chef for Commercial Kitchen Operations

    4 weeks ago

    Houston, Texas, United States EatFlavorly Full time

    Job OverviewAbout EatFlavorly:We are seeking a dedicated and experienced Sous Chef to work in our commercial kitchen. This full-time position involves assisting in the preparation of meals, managing kitchen staff, handling order and shipping logistics, and contributing to the development of new menu items.Key Responsibilities:Assist the Head Chef in daily...

  • Executive Chef Assistant

    1 month ago

    Houston, Texas, United States Royal Oaks Country Club Houston Inc Full time

    Job SummaryWe are seeking a highly skilled and motivated Line Cook to join our team at Royal Oaks Country Club Houston Inc.The successful candidate will be responsible for preparing food in accordance with club recipes and standards, ensuring the highest level of quality and presentation.Key Responsibilities:Prepare all required items in a timely and...

  • Executive Chef

    4 weeks ago

    Houston, Texas, United States SIXTY VINES RICE VILLAGE, LLC Full time

    Job DescriptionAt Sixty Vines Rice Village, LLC, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in culinary management, with a proven track record of successfully developing and leading teams.Key Responsibilities:Partner with the General Manager and Director of...

  • Executive Culinary Manager

    4 weeks ago

    Houston, Texas, United States Cafe Leonelli Full time

    Cafe Leonelli is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for maintaining the highest standards of quality, service, and guest experience. Your primary focus will be on supporting the Executive Chef and General Manager in organizing and directing kitchen activities, including menu...

  • Executive Culinary Leader

    4 weeks ago

    Houston, Texas, United States Gecko Hospitality Full time

    Job DescriptionGecko Hospitality is seeking a highly motivated and experienced Sous Chef to join our team in Houston, TX.The ideal candidate will have a passion for Italian cuisine and a proven track record of leading culinary teams to deliver exceptional results.Responsibilities will include:Working closely with the Executive Chef to develop and implement...

  • Executive Culinary Leader

    1 month ago

    Houston, Texas, United States Brennan's of Houston Full time

    At Brennan\u2019s of Houston, we are seeking a highly skilled and experienced Executive Culinary Leader to join our award-winning team.A minimum of three years of sous chef experience in a high-volume fine-dining atmosphere is preferred.We foster an environment of growth, mentorship, and warmth at Brennan\u2019s of Houston.All applicants must embrace and...

Executive Sous Chef

1 month ago

Houston, Texas, United States The Coronado Club Full time
Job Title: A La Carte Sous Chef

We are seeking a highly skilled and motivated A La Carte Sous Chef to join our team at The Coronado Club. As a key member of our culinary team, you will be responsible for creating exquisite food from scratch and contributing to the development of our menus.

Key Responsibilities:
  • Report to work promptly and maintain a clean and organized workspace.
  • Communicate effectively with front-of-house staff and develop strong working relationships.
  • Have a clear understanding of each station in the kitchen and adhere to standardized recipes.
  • Responsible for all food production from start to finish, including cleaning and organizing refrigerators.
  • Focus on food safety, a clean working environment, and safe cooking practices.
  • Costing of all standardized recipes and dishes, minimizing waste and spoilage.
  • Menu development and plate design, creating a positive working environment.
  • Maintain all standards as laid out in the Coronado Club Handbook.
Requirements:
  • Proficient in butchery, meat, and fish fabrication.
  • Foundation in baking methods, unit conversions, and strong knife skills.
  • ServSafe Certified.
  • Experience in high-volume production.
  • Physical Requirements:
    • Occasional standing, walking, climbing stairs, balancing, stooping, kneeling, crouching, and crawling.
    • Use hands to handle or feel objects, tools, and controls.
    • Reach with hands and arms.
    • Hearing and talking sufficient enough to communicate with members, guests, vendors, and staff.
    • Specific vision abilities include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
    • Must be able to push, pull, or lift up to 50 pounds.
About The Coronado Club:

We pride ourselves on building recipes and menus from the ground up, showcasing some of the best ingredients in the world. Our team is passionate about creating exquisite food and providing an exceptional dining experience for our members and guests.

We offer a dynamic and supportive work environment, with opportunities for growth and development. If you are a motivated and creative individual who is passionate about food and hospitality, we encourage you to apply for this exciting opportunity.