Food Preparation Specialist

2 weeks ago


Little Rock, Arkansas, United States Blue Restaurant Group Full time

The role of a Culinary Prep Associate is vital within the kitchen environment, ensuring that all ingredients and food items are meticulously prepared and organized for the cooking staff.

Key Responsibilities

  • Thoroughly washing and cleaning raw produce
  • Skillfully chopping and preparing various ingredients
  • Setting up workstations to ensure they are ready for culinary tasks
  • Maintaining cleanliness and organization of work areas
  • Ensuring proper storage of food items in compliance with hygiene and safety regulations
  • Efficiently preparing and executing orders in a timely manner

It is essential to work swiftly and competently in this role. The Culinary Prep Associate is also tasked with the safe storage of food and the upkeep of a clean workspace.

Required Qualifications:
  • Must be legally authorized to work in the United States
Preferred Qualifications:
  • Must be 16 years of age or older
  • Availability for weekday shifts
  • Willingness to work overtime when necessary
  • Open to weekend shifts
  • High school diploma or equivalent is preferred
  • Able to stand for the entire duration of the shift
  • Capable of lifting up to 20 lbs comfortably


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