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Food Preparation Specialist

2 months ago

Little Rock, Arkansas, United States Blue Restaurant Group Full time

The role of a Culinary Prep Associate is vital within our kitchen operations, ensuring that all ingredients and food items are meticulously prepared and organized for the cooking staff.

Key Responsibilities

  • Thoroughly washing and sanitizing raw produce
  • Efficiently chopping and dicing various ingredients
  • Setting up workstations to ensure they are ready for immediate use
  • Maintaining cleanliness and organization of work areas
  • Ensuring proper storage of food items in compliance with hygiene and safety regulations
  • Executing orders promptly and accurately

It is essential for the Culinary Prep Associate to work swiftly and effectively. This position also entails the responsibility of safe food storage and maintaining a tidy workspace.

Required Qualifications:
  • Must be legally authorized to work in the United States
Preferred Qualifications:
  • Minimum age of 16 years
  • Availability for weekday shifts
  • Willingness to work overtime as needed
  • Availability for weekend shifts
  • Possession of at least a high school diploma or equivalent
  • Able to stand for the entirety of the shift
  • Capable of lifting up to 20 lbs comfortably