Food Preparation Coordinator

4 days ago


Little Rock, Arkansas, United States Arkansas Government Job Full time
Job Summary

The Food Preparation Coordinator is a critical role within the Arkansas Department of Education, responsible for ensuring the highest quality food commodities are prepared and served to students and staff. This position requires a strong attention to detail, excellent organizational skills, and the ability to work effectively in a fast-paced environment.

Key Responsibilities
  • Inspect and prepare food commodities for production, ensuring compliance with state and federal regulations
  • Conduct inventory and production control measures to maintain accurate records and prevent waste
  • Maintain and clean equipment, including ovens, bakery coolers, freezers, and storage areas
  • Oversee activities of other food preparation staff, providing guidance and training as needed
  • Perform other duties as assigned, including negotiating with supply company representatives and ordering weekly supplies
Requirements

The ideal candidate will possess a high school diploma or equivalent, plus two years of experience in institutional and/or commercial food service, including one year of supervisory experience. A State Health Certificate is also required. Additional requirements may be substituted for basic requirements upon approval of the Qualifications Review Committee.

Working Environment

The Arkansas Department of Education is committed to providing a safe and inclusive work environment. This role requires the ability to work effectively in a team setting, with a focus on providing exceptional customer service to students and staff.



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