Restaurant Shift Supervisor

6 days ago


Brownsville, Texas, United States Fries Restaurant Management, LLC Full time

Job Summary:

Fries Restaurant Management, LLC is seeking a highly skilled and experienced Shift Manager to join our team. As a Shift Manager, you will be responsible for ensuring the smooth operation of our restaurant during assigned shifts.

Key Responsibilities:

  • Manage restaurant operations during assigned shifts, ensuring excellent customer service and a positive dining experience.
  • Supervise and train restaurant staff to maintain high standards of quality and efficiency.
  • Monitor and control inventory, supplies, and equipment to optimize restaurant performance.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Collaborate with other departments to ensure seamless operations and achieve business objectives.

Requirements:

  • Bachelor's degree in Hospitality, Business Administration, or related field.
  • Minimum 2 years of experience in restaurant management or a related field.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.
  • High School diploma or equivalent required.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.


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