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Executive Chef
2 months ago
About the Role:
Carrabba's Italian Grill is seeking a highly skilled and experienced Kitchen Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchen, driving business growth, and ensuring exceptional guest experiences.
Key Responsibilities:
- Oversee Daily Kitchen Operations: Ensure seamless execution of menu preparation, food quality, and presentation standards.
- Drive Business Growth: Develop and implement initiatives to increase sales, profitability, and guest count.
- Lead and Develop Team Members: Mentor and coach kitchen staff to achieve high standards of performance and customer satisfaction.
- Participate in Neighborhood Activities: Engage with local communities through events and partnerships to build brand awareness and drive sales.
- Operate a Scratch Kitchen: Source and utilize the freshest ingredients to create high-quality dishes that exceed guest expectations.
Requirements:
- Proven experience as a Kitchen Manager or equivalent role in a high-volume restaurant environment.
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Passion for delivering exceptional guest experiences and driving business growth.