Kitchen Operations Associate

Job OverviewAs a key member of the Denver Co team, the Sous Chef will be responsible for managing the daily operations of the kitchen, ensuring a safe and sanitary work environment that meets all standards and regulations. This position will play a critical role in achieving profitable, competitive, and quality products.Responsibilities• Manage the daily...

Job OverviewAs a seasoned culinary professional, you will oversee the daily operations of the kitchen, ensuring a safe, sanitary, and profitable work environment. This role requires strong leadership skills, attention to detail, and the ability to manage food and labor costs.Key ResponsibilitiesManage the daily production, preparation, and presentation of...

Job OverviewCompany Background:A distinguished Napa Ranch dedicated to advancing holistic wellbeing. Stanly Ranch is a legacy-driven land that embraces modern ideals, offering an immersive agricultural experience that revitalizes and transforms its visitors. This private ranch lifestyle captivates guests, owners, and locals alike, fostering a unique...

Job DescriptionCompany Overview:A private Napa Ranch dedicated to the future of wellness. Stanly Ranch is a place rooted in legacy, evolving with modern ideals to lead the way in holistic wellbeing. This ranch offers an immersive agricultural experience that not only revitalizes visitors but transforms them. Guests, owners, and locals are drawn to a uniquely...

Job SummaryThe CIA is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for assisting the Banquet Chef in all aspects of planning and production of kitchen service, ensuring that all quality assurance standards are properly executed and upheld.Key...

Culinary Operations SupervisorJob Category: Restaurants Requisition Number: SOUSC02473Job OverviewPOSITION SUMMARYThe Culinary Operations Supervisor at CIA Restaurant Group will oversee the efficient management and delegation of all kitchen operations as directed by the Executive Chef. This role encompasses managing labor expenses, ensuring high-quality food...

About the RoleThe Salvation Army USA Western Territory is seeking a highly skilled and experienced Culinary Arts Training and Operations Manager to join our team. As a key member of our Culinary Training Academy, you will be responsible for assisting with the direct day-to-day operations of the program, including instructing approved program content,...

Job SummaryThe Department of State Hospitals is seeking a highly skilled and experienced Food Service Operations Manager to join our team. As a key member of our Nutrition Services Department, you will be responsible for leading, instructing, and working with employees and helpers from the resident population engaged in serving meals and cleaning and...

Company Overview Become a part of our vibrant team as a Food Runner / Expeditor. In this essential position, you will significantly contribute to our guests' enjoyment by efficiently and accurately facilitating the seamless transfer of exquisite meals from the kitchen to their tables, ensuring an outstanding dining experience. Role ResponsibilitiesAct as a...

Job SummaryThe Culinary Institute of America is seeking a highly motivated and customer-focused Sales Associate to join our team. As a Sales Associate, you will be responsible for providing exceptional customer service, utilizing effective sales techniques, and providing in-depth product knowledge in a specialty retail environment.Key ResponsibilitiesGreet...

Job Summary:The Executive Sous Chef is a key member of the culinary team at Wyndham Hotels & Resorts, responsible for overseeing the food production process and ensuring high-quality products and services are delivered to guests. This role requires a strong leader who can coordinate, supervise, and direct all aspects of food production, while maintaining...

Position OverviewA prestigious fine dining establishment is seeking a Director of Restaurant Operations to lead a dedicated service team and ensure exceptional guest experiences.The Director of Restaurant Operations will oversee all aspects of the restaurant's functionality, including productivity, quality assurance, and adherence to customer service...

Job Summary:The Culinary Institute of America is seeking a highly motivated and customer-focused Sales Associate to join our team. As a Sales Associate, you will be responsible for providing exceptional customer service, utilizing effective sales techniques, and providing in-depth product knowledge in a specialty retail environment.Key Responsibilities:Greet...

Job SummaryThe Culinary Institute of America (CIA) is seeking a highly skilled and experienced Culinary Expert Instructor to join our team. As a key member of our culinary education department, you will be responsible for planning, executing, and overseeing all culinary classes and events for the consumer market.Key ResponsibilitiesPlan, prepare, and deliver...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Delicato Family Wines. As a key member of our culinary team, you will be responsible for developing and implementing our culinary program, managing kitchen operations, and ensuring exceptional food quality and presentation.Key ResponsibilitiesCulinary Program...

Job OverviewAs a key member of the Denver Co team, the Sous Chef will be responsible for managing the daily operations of the kitchen, ensuring a safe and sanitary work environment that meets all standards and regulations. This position will play a critical role in achieving profitable, competitive, and quality products.Responsibilities• Manage the daily...

The expected compensation for this role is $40.00. POSITION OVERVIEW The Culinary Arts Instructor is tasked with designing, conducting, and managing a variety of culinary classes and events aimed at the consumer audience for the Culinary Institute of America (CIA) in California (CA). This role encompasses food preparation, kitchen demonstrations, the...

The Salvation Army Mission Statement: The Salvation Army is a global movement, serving as an evangelical segment of the universal Christian Church. Its teachings are rooted in the Bible, and its mission is driven by a profound love for God. The organization is dedicated to spreading the gospel of Jesus Christ while addressing human needs in His name, without...

Job SummaryThe CIA is seeking a skilled Banquet Prep Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting with the preparation and production of high-quality dishes for our Copia Restaurant and Special Events.Key ResponsibilitiesFood Preparation: Assist with the accurate and expeditious production of...

Location: Napa, CAPosition OverviewAs an Assistant Culinary Manager, you will operate under limited oversight, managing the preparation and presentation of culinary offerings for our esteemed winery. Your role will encompass maintaining the highest standards of hygiene and organization within the kitchen environment. You will supervise and guide the efforts...