Restaurant Line Cook

Job Title: Line CookJob Summary: Domenica restaurant is seeking experienced line cooks to join our dynamic kitchen team. If you're a skilled and enthusiastic cook with a passion for creating memorable dining experiences, we want to hear from you!Responsibilities:Prepare high-quality menu items from scratch, adhering to established recipes and presentation...

About Brutto AmericanoWe are seeking a highly skilled Restaurant Line Cook to join our team at Brutto Americano, an Italian-inspired restaurant in the heart of the city. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our discerning guests.

Job OverviewDomenica restaurant is seeking passionate and talented line cooks who are excited to deliver exceptional dining experiences to our guests. As an integral part of our team, you will have the opportunity to grow and advance in a dynamic work environment that values teamwork and guest satisfaction.Salary and BenefitsThe estimated annual salary for...

Job Description:At Domenica, we are seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and producing menu items to recipe standards in a quick and efficient manner. This includes maintaining required stock levels in the restaurants, making recommendations for supply ordering, and preparing items such as soups,...

About UsCopper Vine is a dynamic and innovative restaurant group dedicated to providing exceptional dining experiences to our customers. We are committed to using only the freshest ingredients and supporting local farmers and suppliers whenever possible.We are seeking a talented Executive Line Cook to join our team at one of our locations. As a key member of...

About the RoleWe are seeking a highly skilled Senior Line Cook to join our team at Domenica restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to a high standard, while maintaining a clean and organized workspace.ResponsibilitiesPrepare ingredients and cook meals to orderMaintain a clean and organized...

About UsDomenica restaurant is part of BRG Hospitality Group LLC, a community-minded organization dedicated to carrying our sense of hospitality and culture to all our restaurants and throughout the markets we serve. Our values include being community-minded, guest-minded, and team-minded.Our Kitchen CultureWe strive to create a positive, inclusive work...

Job OverviewVacherie Restaurant, a part of a locally owned independent restaurant group, is seeking an organized and efficient short order cook for pm shifts. This full-time or part-time opportunity offers a competitive hourly pay rate based on experience.The ideal candidate will have solid line cook experience, including sauté, grill, pantry, and fry...

Join our team as a Restaurant Cook and contribute to the success of Ruby Slipper Restaurant Group! As a valued member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.About the Position:Prepare and cook food products according to our recipes and quality standardsPortion food accurately and...

Job OverviewBourree at Boucherie, a fast casual restaurant in the heart of New Orleans' Carrollton/Riverbend neighborhood, seeks an experienced line cook to oversee back-of-house (BOH) operations. The ideal candidate will prepare retail and cook-to-order menu items while managing daily tasks.

About the Role: We are seeking an experienced Line Cook to join our team at Dickie Brennan & Company. As a Line Cook, you will play a crucial role in ensuring that our guests receive exceptional dining experiences. This role requires strong organizational skills, attention to detail, and the ability to work efficiently in a fast-paced...

Company OverviewCopper Vine Winepub, a renowned establishment in downtown New Orleans, is expanding its operations and seeking an experienced Head Line Cook Manager to join our team.We are committed to delivering exceptional quality and service to our guests, and we believe that the right person for this role will share our passion for excellence.Estimated...

Culinary Expertise Wanted in New OrleansWe are seeking a skilled Line Cook to join our team at CAMO NOLA, a premier hospitality organization in the heart of New Orleans. As a Line Cook, you will play a critical role in delivering exceptional dining experiences for our guests.**About Us**CAMO NOLA is part of Camo Hospitality, a respected hospitality...

Vacherie Restaurant in the French Quarter is a popular spot for casual dining. We're looking for an organized and efficient Short Order Cook to join our team for pm shifts. The hourly pay rate is competitive, based on experience, around $18-$22 per hour. As a Short Order Cook at Vacherie, you'll be responsible for preparing a variety of menu items, including...

About the JobWe're looking for an ambitious Line Cook to manage our kitchen and help us deliver exceptional dining experiences. In this role, you'll be responsible for preparing menu items, managing inventory, and supervising a team of cooks. If you have a passion for delivering high-quality cuisine and working in a fast-paced environment, this could be the...

Job DescriptionVacherie Restaurant is looking for a skilled short order cook to join their kitchen team. As a key member of the team, the successful candidate will be responsible for preparing and cooking menu items to a high standard.The ideal candidate will have experience working in a fast-paced environment, with the ability to multitask and manage their...

Kitchen Management OpportunityRestaurantZone, a pioneering recruitment agency in the hospitality sector, is looking for a seasoned Executive Chef to manage kitchen operations at one of its upscale casual restaurants in Ithaca. As a respected culinary professional, you will be responsible for driving excellence in food preparation, presentation, and service....

Born from a small restaurant in the heart of New Orleans, Ruby Slipper Restaurant Group has expanded to operate two successful brands with over 20 locations throughout the Southeast.As an esteemed member of our team, you'll enjoy Days Only shifts, allowing you to make a great income and return home in time for dinner.We're seeking a skilled 6a-3p Prep/Line...

Company OverviewSaffron NOLA is a renowned restaurant in the culinary industry, known for its exceptional service and delectable Indian and Asian cuisine. We strive to provide an unforgettable dining experience for our guests.

Key Responsibilities:• Prepare and cook menu items to the highest standards of quality and presentation• Work effectively as part of a team to deliver seamless service• Maintain a clean and organized workspace, adhering to health and safety protocols• Continuously improve culinary skills and knowledge to stay up-to-date with industry trendsEstimated...