Restaurant Cook

Company Overview:Domenica restaurant is a highly-regarded dining establishment that values passion, talent, and dedication. As a leading restaurant in the industry, we are committed to providing exceptional dining experiences for our guests.We are seeking an experienced Line Cook to join our culinary team. The ideal candidate will have a strong background in...

About Brutto AmericanoWe are seeking a highly skilled Restaurant Line Cook to join our team at Brutto Americano, an Italian-inspired restaurant in the heart of the city. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our discerning guests.

Job OverviewDomenica restaurant is seeking passionate and talented line cooks who are excited to deliver exceptional dining experiences to our guests. As an integral part of our team, you will have the opportunity to grow and advance in a dynamic work environment that values teamwork and guest satisfaction.Salary and BenefitsThe estimated annual salary for...

Job DescriptionVacherie Restaurant is looking for a skilled short order cook to join their kitchen team. As a key member of the team, the successful candidate will be responsible for preparing and cooking menu items to a high standard.The ideal candidate will have experience working in a fast-paced environment, with the ability to multitask and manage their...

Kitchen Management OpportunityRestaurantZone, a pioneering recruitment agency in the hospitality sector, is looking for a seasoned Executive Chef to manage kitchen operations at one of its upscale casual restaurants in Ithaca. As a respected culinary professional, you will be responsible for driving excellence in food preparation, presentation, and service....

About the Role: We are seeking an experienced Line Cook to join our team at Dickie Brennan & Company. As a Line Cook, you will play a crucial role in ensuring that our guests receive exceptional dining experiences. This role requires strong organizational skills, attention to detail, and the ability to work efficiently in a fast-paced...

Job DescriptionAt Kimpton Hotel, we are passionate about delivering exceptional service to our guests. We are seeking a skilled Grill Cook and Server to join our team and help us achieve this goal.About the RoleAs a Grill Cook and Server, you will be responsible for preparing high-quality dishes and providing excellent customer service. You will work closely...

Vacherie Restaurant in the French Quarter is a popular spot for casual dining. We're looking for an organized and efficient Short Order Cook to join our team for pm shifts. The hourly pay rate is competitive, based on experience, around $18-$22 per hour. As a Short Order Cook at Vacherie, you'll be responsible for preparing a variety of menu items, including...

Job OverviewVacherie Restaurant, a part of a locally owned independent restaurant group, is seeking an organized and efficient short order cook for pm shifts. This full-time or part-time opportunity offers a competitive hourly pay rate based on experience.The ideal candidate will have solid line cook experience, including sauté, grill, pantry, and fry...

Job Description:At Domenica, we are seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and producing menu items to recipe standards in a quick and efficient manner. This includes maintaining required stock levels in the restaurants, making recommendations for supply ordering, and preparing items such as soups,...

About UsCopper Vine is a dynamic and innovative restaurant group dedicated to providing exceptional dining experiences to our customers. We are committed to using only the freshest ingredients and supporting local farmers and suppliers whenever possible.We are seeking a talented Executive Line Cook to join our team at one of our locations. As a key member of...

Job Description DetailsWe are looking for a short order cook to prepare food for our pm shifts.The ideal candidate will have experience with sauté, grill, pantry, and fry stations.We offer competitive hourly pay rate based on experience and opportunities for advancement.Applicant must be reliable, enjoy working independently, and multitasking at a fast...

Key ResponsibilitiesCulinary Preparation:Achieve high-quality dishes by accurately measuring ingredients, preparing garnishes, and plating finished products.Kitchen Maintenance:Maintain a clean and organized workspace, adhering to health and safety standards.Collaboration:Work effectively with colleagues to ensure smooth service operations and meet customer...

About the RoleWe are seeking a highly skilled Senior Line Cook to join our team at Domenica restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to a high standard, while maintaining a clean and organized workspace.ResponsibilitiesPrepare ingredients and cook meals to orderMaintain a clean and organized...

We are seeking a skilled and creative Pastry Cook to join our team at 34 Restaurant and Bar, part of the renowned Emeril group. This is an exciting opportunity for individuals who are passionate about food and have a keen eye for presentation.Job SummaryThe successful candidate will be responsible for preparing and plating high-quality desserts, as well as...

Born from a small restaurant in the heart of New Orleans, Ruby Slipper Restaurant Group has expanded to operate two successful brands with over 20 locations throughout the Southeast.As an esteemed member of our team, you'll enjoy Days Only shifts, allowing you to make a great income and return home in time for dinner.We're seeking a skilled 6a-3p Prep/Line...

Job OverviewBourree at Boucherie, a fast casual restaurant in the heart of New Orleans' Carrollton/Riverbend neighborhood, seeks an experienced line cook to oversee back-of-house (BOH) operations. The ideal candidate will prepare retail and cook-to-order menu items while managing daily tasks.

We are seeking an experienced professional to take on the role of Executive Shellfish Preparation Specialist at French Market Restaurant And Bar. As a key member of our culinary team, you will be responsible for overseeing day-to-day culinary operations and contributing to the establishment of our restaurant's brand and reputation.Key...

Welcome to Loews New Orleans Hotel, where we offer an opportunity to grow and develop your culinary career. As a member of our kitchen team, you will be part of a dynamic and diverse group of professionals who share a passion for delivering exceptional dining experiences.About the RoleThe All Purpose Cook I plays a crucial role in the success of our kitchen...

About the RoleWe are looking for a seasoned Head Chef & Operations Manager to join our team. This is an excellent opportunity to lead a high-volume restaurant with a strong focus on food quality and profitability.Key ResponsibilitiesDevelop and implement strategies to improve menu profitability, efficiency, and consistency.Lead a team of cooks, sous chefs,...