Executive Chef Manager

7 days ago


Taunton, Massachusetts, United States abm catering Full time

About the Role

We are seeking a highly skilled and experienced Chef Manager to join our team at abm catering. As a key member of our culinary team, you will be responsible for leading the preparation and serving of high-quality meals to our residents in an extra care setting.

Key Responsibilities

  • Lead a team of chefs and kitchen staff to ensure the delivery of exceptional food quality and service.
  • Develop and implement menus that cater to the dietary needs and preferences of our residents.
  • Ensure all food safety and hygiene standards are met, and maintain accurate records of temperature control and daily bookwork.
  • Collaborate with the Operations Manager to provide training and development opportunities for the team, including the induction of new employees.
  • Source and receive food and supplies as required, ensuring the highest standards of quality and freshness.
  • Lead by example, demonstrating a strong work ethic and commitment to excellence in all aspects of the role.

Requirements

  • Proven experience as a senior chef or culinary manager in a similar setting.
  • Relevant qualifications in food safety, hygiene, and management.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
  • Ability to work flexibly, including weekends and bank holidays.

About abm catering

We are a leading independent fresh-food catering contractor, founded in 1983. Our approach is built on a commitment to quality, innovation, and customer satisfaction. We source our produce from a community of responsible local suppliers, farmers, and growers, ensuring that our meals are not only delicious but also sustainable and responsible.


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