Culinary Supervisor

Culinary SupervisorSan Diego, CaliforniaKitchenActive F/T582916At The Westgate Hotel, we pride ourselves on a legacy of excellence, delivering unforgettable experiences, stunning environments, and authentic service. Our commitment to quality and guest satisfaction is at the heart of everything we do.Culinary SupervisorSalary range: $65,000 to $72,000 per...

Company OverviewSapporo-Stone Brewing Co. has a rich heritage, having pioneered the craft beer movement since 1876. As the leading Asian beer brand in the U.S., we pride ourselves on our exceptional products and commitment to quality. With the acquisition of Stone Brewing, we continue to uphold our legacy while expanding our reach and influence in the...

FOR CULINARY OPERATIONS SUPERVISOR:Culinary Operations Supervisors oversee the daily functions of the dining establishment. Their primary responsibilities include:1. **Brand Management**: Ensuring that the culinary offerings align with the brand's standards and values.2. **Quality Assurance**: Monitoring food quality to meet the expectations set by the...

Overview:At Town and Country Resort, we are seeking a skilled Culinary Operations Supervisor. Your primary responsibility will be to oversee the kitchen personnel who prepare, cook, and present meals for our esteemed guests. The Culinary Operations Supervisor will offer leadership and direction to the team during shifts and will also participate in food...

Position OverviewJoin our esteemed team at Compass Group USA, where we prioritize exceptional culinary experiences. As a part of our Corporate Dining Account, you will engage in a vibrant culinary environment featuring diverse food stations and a rotating menu that emphasizes freshness and variety.Role Summary: As the Culinary Operations Supervisor, you will...

Culinary Operations SupervisorCompany OverviewGrain & Grit Collective is a prominent hospitality group dedicated to enhancing the dining experience in Southern California. We pride ourselves on our innovative multi-restaurant concepts, which include a variety of unique culinary offerings.Position SummaryThe Culinary Operations Supervisor will be instrumental...

Wolfgang Puck Catering Salary: $70,000 - $78,000Other Forms of Compensation:Pay Grade: 12Schedule: Monday to Friday, 6am to 4:30pmAt Wolfgang Puck Catering, we are dedicated to attracting individuals who are passionate about delivering exceptional hospitality experiences. We value diversity and seek team members who are open-minded, curious, and possess a...

Job Type: Regular, Full-time, Onsite; Retail, Food, Kitchen, Production, Operations, ManagementHours: Salaried, Retail ManagementShifts: Flexible work schedule availability required, including evenings and weekends; Operations typically range from 8am to 11pm; Work schedules are communicated in advance.Compensation: The salary for this position ranges from...

Salary: $70,000 - $78,000Other Forms of Compensation:Pay Grade: 12Schedule: Monday to Friday, 6am to 4:30pmCompass Group North America is dedicated to attracting individuals who are passionate about hospitality and possess a diverse background. We value open-mindedness and curiosity about our clients and guests, along with a warm and welcoming demeanor. Our...

The Westerner is on the lookout for a dedicated Culinary Supervisor to oversee the preparation of all in-house dishes while collaborating closely with our executive chef. Do you possess expertise in the culinary field? Are you eager to be part of a restaurant that values its team members? If so, continue reading This culinary position offers a competitive...

Company OverviewSapporo-Stone Brewing Co. is a prominent name in the brewing industry, recognized for its rich heritage and commitment to quality. With a legacy dating back to 1876, we have established ourselves as a leader in the craft beer market, combining tradition with innovation.Position SummaryThe Sous Chef plays a crucial role in ensuring the...

Job OverviewBenefits:401(k) Plan401(k) Matching ContributionsEmployee DiscountsComplimentary Meals & SnacksProvided UniformsGrowth OpportunitiesEI CULINARY ART INC. BARISTA AND EVENT SERVICE ASSOCIATEPOSITION DESCRIPTIONEI Culinary Art Inc. is a premier catering service in San Diego, focusing on bespoke, handcrafted gourmet pastries, multi-course dining...

Culinary Supervisor at Avant Restaurant / JC ResortsJob Category: Food and Beverage Requisition Number: RESTA002152OverviewAt JC Resorts, we pride ourselves on providing a stunning work environment in San Diego, complemented by competitive benefits including complimentary meals and employee discounts.We invite you to join our dedicated team of hospitality...

Mina GroupCulinary SupervisorEstiatorio OrnosOverview:At Mina Group, we pride ourselves on delivering exceptional service and culinary excellence. Our philosophy is rooted in the concept of Kaizen, which emphasizes continuous improvement and adaptability. We are seeking a dedicated Culinary Supervisor to join our team and uphold our standards of...

Position Overview: As a vital member of the culinary operations at the University of San Diego, you will play a key role in our esteemed culinary program, recognized nationally for its excellence.Department Summary: Our culinary team is dedicated to serving over 8,000 students, faculty, staff, and visitors by providing high-quality dining experiences. We...

Salary: $70,000 - $78,000Other Forms of Compensation:Pay Grade: 12Schedule: Monday to Friday, 6am to 4:30pmAbout Us: Compass Group Poland Sp. z o.o. is dedicated to attracting individuals who are passionate about delivering exceptional hospitality experiences. We value diversity and encourage curiosity about our clients and guests, fostering a welcoming...

Position Title: Culinary Operations Supervisor Salary: 75,000-85,000 At Compass Group USA, we are passionate about delivering exceptional dining experiences. Our focus is on innovative cuisine and unparalleled service. Unlike traditional food service models, we empower our culinary leaders to explore contemporary culinary trends and introduce exciting dishes...

Position Title: Culinary Operations SupervisorSalary: 75,000-85,000Our Commitment to Culinary ExcellenceAt Compass Group Poland Sp. z o.o., we are dedicated to two core principles: exceptional cuisine and unparalleled service. Our culinary leaders are not bound by rigid corporate guidelines; instead, they are encouraged to explore contemporary culinary...

Position Title: Culinary SupervisorOverview:As a Culinary Supervisor, you will oversee food service personnel in compliance with company policies, regulations, and relevant laws.Key Responsibilities:1. Train and mentor team members; organize, delegate, and supervise daily tasks.2. Evaluate employee performance; provide recognition and corrective feedback as...

Position Overview:As a Lead Culinary Supervisor, you will play a pivotal role in the effective management of our culinary operations. This position is ideal for a passionate culinary professional eager to showcase their creativity and leadership skills in a dynamic environment.Key Responsibilities:1. Collaborate with the Executive Chef to oversee the...