Executive Chef Assistant

1 day ago


Baltimore, Maryland, United States Parkhurst Dining Full time

Located in the East of the Mississippi, Parkhurst Dining is a family-owned and operated culinary services company. With over 65 organizations and universities as clients, they strive to provide authentic dining experiences using locally sourced ingredients prepared with heart.

We are seeking an experienced Prep/Saucier who will be responsible for ensuring the quality and consistency of prepared food items. This role requires adherence to strict sanitary conditions following ServSafe and HAACP guidelines.

The ideal candidate should have expertise in professional culinary techniques and procedures, including cutting, weighing, and preparing food items according to recipes and company standards. They must also maintain proper temperatures for all foods and coolers, and store food items properly to ensure freshness and quality.

In addition to these responsibilities, this role involves rotating refrigerated and dry goods, maintaining a clean and neat appearance, and practicing proper personal hygiene. The successful candidate will also be required to follow cleaning schedules, use Smile Plus hospitality imperatives, and assist fellow team members as needed.

This position offers a range of benefits, including a free meal during shifts, 20% discount on food purchases at Eat'n Park locations, paid time off, and access to continuous development with Smile Universe. Our company provides equal employment opportunities to all team members and applicants, prohibiting discrimination and harassment based on various characteristics.


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