Restaurant Culinary Lead

Join Our Team:Restaurant Associates is seeking a highly motivated and experienced Sous Chef to join our Boston region team.Job Details:The successful candidate will be responsible for assisting the Executive Chef with daily culinary operations, including food preparation, cooking, and presentation. They will also support menu development, inventory...

Join Restaurant Associates, the industry's leading provider of dining and event catering services, as a Senior Culinary Manager. This exciting role comes with a competitive salary of $70,000 - $90,000, plus a range of benefits including medical, dental, vision, life insurance, and retirement plan.As a Senior Culinary Manager, you will be responsible for...

Job OverviewThe Restaurant Associates culinary team is seeking a skilled and experienced Sous Chef to join their high-volume, fine dining kitchen. The ideal candidate will have a proven track record of delivering exceptional culinary experiences, leading a team of chefs, and maintaining the highest standards of quality and safety.

About the Position:As an Executive Chef at DIG Restaurant Teams, you will be responsible for leading and managing a high-performing kitchen team. You will oversee all culinary operations, including menu planning, ingredient sourcing, and food preparation. This is a fantastic opportunity to showcase your culinary skills and creativity while contributing to...

ResponsibilitiesThe ideal candidate will have outstanding culinary skills, strong leadership abilities, and a passion for delivering world-class quality in all dishes served. Key responsibilities include:Collaborating closely with the Executive Chef to determine menus and ensure flawless execution of dishesLeading and mentoring a team of chefs and kitchen...

Company OverviewRestaurant Associates is a leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations.As a member of our culinary team, you will be part of a dynamic and accomplished group that offers high-quality food services in the Boston region. This position requires a chef with open availability to...

Culinary Operations Manager Job Description:A leading restaurant in Boston, MA is searching for a highly skilled Culinary Operations Manager to oversee their kitchen operations.About Our Company:The Restaurant Zone is a cutting-edge recruiting agency & hybrid tech company specializing in key roles for restaurants and hospitality.Main Responsibilities:Manage...

Are you a highly skilled and organized Culinary professional looking for a challenging new role? Look no further than Restaurant Associates' Lead Kitchen Operations Specialist position. This rewarding job comes with a competitive salary of $70,000 - $90,000, as well as a range of benefits including medical, dental, vision, life insurance, and retirement...

Job SummaryRestaurant Associates is seeking a Sous Chef in the Boston region. As a member of our culinary team, you'll be assigned to various local locations to support the culinary services operation including supervision, preparation, cooking of various food items, developing daily menu items and their preparation and garnishment. This position requires a...

Job DescriptionAs a key member of our Boston-based restaurant, we are looking for a passionate and experienced Chef de Cuisine to oversee daily culinary operations.The ideal candidate will have at least 2 years of experience as a CDC or EC and possess strong knowledge of kitchen operations, inventory management, and customer service. We offer a competitive...

Job DescriptionAt Rock Bottom Restaurant & Brewery, we're looking for a talented Culinary Specialist to join our team. As a Prep Cook, you'll play a crucial role in creating exceptional dining experiences for our guests.We offer a highly competitive rate of pay at $15.50 per hour, with opportunities for advancement and flexible scheduling to accommodate your...

About The Restaurant ZoneAt The Restaurant Zone, we are one of the fastest-growing national recruiting agencies in the hospitality/restaurant space.We specialize in key roles for restaurants and hospitality, leveraging cutting-edge recruitment technology and expertise.Our Values:Innovation and creativityCollaboration and teamworkContinuous learning and...

Job OverviewAt Boqueria, we're on a mission to deliver exceptional Spanish-inspired cuisine and an unparalleled dining experience to our guests.As a seasoned culinary professional, you'll play a crucial role in driving the success of our kitchens by leading high-performing teams and consistently delivering high-quality dishes.Lead a dynamic team of chefs and...

Job SummaryThe Catering Operations Manager at Restaurant Associates coordinates and executes daily catering operations with a focus on delivering exceptional client experiences.Lead and organize hourly associates in daily operations.Develop strong relationships with clients through outstanding hospitality skills.Assist with planning and executing events to...

Job OverviewWe are seeking an experienced Culinary Operations Manager to lead our kitchen team in Boston, MA. This is a fantastic opportunity for a talented and passionate chef to join our upscale restaurant and contribute to delivering exceptional dining experiences.Our menu celebrates locally sourced ingredients, brought to life through the art of...

Job OverviewWe are seeking an accomplished and seasoned culinary leader to join our team as a Senior Executive Culinary Director. As a key member of our management team, you will play a vital role in shaping the culinary vision and strategy for our upscale restaurant.About the RoleThis exciting opportunity offers the chance to lead and mentor talented...

Gecko Hospitality - A World of FlavorWe are seeking a talented and experienced Executive Sous Chef/Sous Chef to lead our culinary team in the heart of Boston, MA. This is an exceptional opportunity to join a renowned upscale restaurant that celebrates locally sourced ingredients and innovative techniques.About UsAt Gecko Hospitality, we pride ourselves on...

About CCL Hospitality GroupCCL Hospitality Group is a leading provider of culinary services to various clients across the country. We offer a unique blend of creativity, expertise, and passion for delivering exceptional dining experiences.About the RoleWe are seeking a highly skilled and experienced professional to join our team as Division Head of Culinary...

Job DescriptionIn this exciting opportunity, you will work as a Sous Chef in one of Boston's top dining establishments, contributing to a world-class culinary team. As a key member of our team, you will be responsible for developing and executing menus, managing kitchen activities, and mentoring a team of chefs and kitchen staff.To succeed in this role, you...

Culinary Career OpportunitiesRestaurant Associates is a renowned provider of high-quality dining and event catering services. We are currently seeking a highly skilled Sous Chef to join our talented culinary team in the Boston region. Key Responsibilities:Lead a team of chefs in producing exceptional culinary experiences.Develop and implement creative menu...