Culinary Team Lead

Job OpportunityWe are seeking a skilled Culinary Team Member to join our dynamic team. As a key member of our food service team, you will be responsible for preparing and serving high-quality meals to our elite clientele.The ideal candidate will have at least 6 months of kitchen or restaurant experience and excellent communication skills. A clear background...

Culinary Leadership Opportunity at AramarkWe are seeking an experienced Executive Chef to join our team at Fenway Park in Boston, MA. This leadership role requires a strong background in culinary operations and management, with a focus on delivering high-quality food and exceptional customer service.About the RoleThis is a management position overseeing chef...

TD Garden, a Delaware North company, seeks experienced Lead Culinary Specialists to join our team in Boston, Massachusetts.About the JobThis part-time position involves leading a small team of cooks in preparing and serving specialty food items at TD Garden. Key responsibilities include ensuring the readiness and quality of menu offerings by cooking,...

Join Our Team:Restaurant Associates is seeking a highly motivated and experienced Sous Chef to join our Boston region team.Job Details:The successful candidate will be responsible for assisting the Executive Chef with daily culinary operations, including food preparation, cooking, and presentation. They will also support menu development, inventory...

Job OverviewWe are seeking an experienced and talented culinary professional to lead our team at a prestigious university in the Boston area.

Join Restaurant Associates, the industry's leading provider of dining and event catering services, as a Senior Culinary Manager. This exciting role comes with a competitive salary of $70,000 - $90,000, plus a range of benefits including medical, dental, vision, life insurance, and retirement plan.As a Senior Culinary Manager, you will be responsible for...

Company OverviewTatte Holdings LLC is a dynamic company that values quality, craftsmanship, and genuine hospitality. Our team of passionate individuals works together to deliver exceptional dining experiences. As a savory team member, you will be part of this exciting journey.SalaryDishwashers start at $16/hour, while prep cooks and line cooks begin at...

Company OverviewAramark is a leading provider of food and hospitality services, serving clients across the globe.SalaryWe offer a competitive salary range of $120,000 - $180,000 per year, commensurate with experience.Job DescriptionWe are seeking a Senior Culinary Director to oversee culinary operations at Fenway Park in Boston, MA.The ideal candidate will...

Job OverviewCulinary Operations Director plays a crucial role in driving the success of CCL Hospitality Group, a leading provider of culinary services to senior living and behavioral health communities. As a key member of our leadership team, you will be responsible for overseeing the strategic direction of our culinary operations, ensuring exceptional...

About UsCunard Tavern is a renowned gastropub located in East Boston's Jeffries Point, celebrating the people who helped build this great neighborhood. Our team is dedicated to providing exceptional dining experiences and we're seeking talented kitchen members to join us.Compensation PackageWe offer a competitive salary of $60,000 - $80,000 per year, based...

About the RoleAs a key member of our team, the Culinary Operations Manager will play a vital role in shaping the culinary experience for our guests. Reporting directly to the General Manager, this individual will oversee all kitchen operations and lead a team of dedicated chefs and cooks.Key Responsibilities• Train and manage kitchen personnel, fostering a...

Job SummaryWe are seeking an experienced Culinary Operations Manager to oversee culinary operations for Fenway Park in Boston, MA.This leadership position is responsible for developing and executing culinary solutions to meet customer needs and tastes. The successful candidate will have a proven track record of delivering high-quality food products and...

**Job Title:** Head Culinary OfficerCompany Overview:Tatte Holdings LLC is a company that prioritizes quality and customer satisfaction. We are seeking an experienced Head Culinary Officer to oversee kitchen operations at our café locations.Salary:The estimated annual salary for this position is between $71,000 and $82,000, based on experience.Job...

About CCL Hospitality GroupCCL Hospitality Group is a leading provider of culinary services to various clients across the country. We offer a unique blend of creativity, expertise, and passion for delivering exceptional dining experiences.About the RoleWe are seeking a highly skilled and experienced professional to join our team as Division Head of Culinary...

We are seeking a seasoned Culinary Operations Manager to join our team at Aramark. In this critical role, you will be responsible for overseeing the daily operations of our culinary department, ensuring that we deliver exceptional food experiences to our guests.About the RoleAs a Culinary Operations Manager, you will be the key contact for all...

Job Summary: Aramark Sports + Entertainment is seeking an experienced Culinary Operations Manager to lead the culinary team at Fenway Park in Boston, MA. This dynamic role involves overseeing food production, managing a team, and delivering high-quality culinary experiences for customers.The successful candidate will have at least 10-12 years of culinary...

Sodexo is a leading food service provider seeking an experienced Culinary Supervisor to join our team at Boston Logan International Airport. This is a fantastic opportunity to lead a team of professionals in a fast-paced environment and provide exceptional customer service to our clients.Job SummaryThe Culinary Supervisor will oversee the daily operations of...

About LevyLevy is the market leader and most critically acclaimed hospitality company in its industry.Job DescriptionAs a Culinary Operations Manager with Levy, you will execute menus that exceed guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will guide and lead the cooks in the...

Join Our TeamEataly North America is seeking an experienced culinary professional to join our team as a Head of Culinary Operations.This role involves leading the back-of-house operations for multiple restaurants and kitchens at one of our Boston locations, with a focus on driving profitability and quality standards in fast-paced environments.We are seeking...

About Gecko Hospitality:Our company prides itself on offering a menu that showcases locally sourced ingredients inspired by a wood-fired grill and elevated by our Master Chefs distinctive style, which incorporates international flavors and culinary innovations. Our award-winning team of creative and skilled professionals is deeply passionate about the...