Dining Room Supervisor

2 days ago


New Orleans, Louisiana, United States Galatoire's Full time

Galatoire's Restaurant is seeking a seasoned professional to lead our award-winning dining room team. As a Restaurant Operations Manager, you will be responsible for motivating our staff, supervising all aspects of the dining room, and ensuring our guests' satisfaction. We are looking for a high-energy individual who will provide a classic New Orleans dining experience.

Key Responsibilities:

  • Supervise and coordinate all dining room staff
  • Oversee guest services and resolve issues in a timely and professional manner
  • Attend regular meetings to discuss business needs and goals
  • Create and adjust staff schedules to meet restaurant needs
  • Ensure adherence to all safety and sanitation regulations

Requirements:

  • 3+ years of management experience in a fine dining environment
  • 3+ years of hands-on experience in the food and beverage industry
  • Proven track record of longevity in previous positions
  • Exceptional leadership and conflict resolution skills
  • Excellent communication, service skills, and knowledge of food, wine, and beverage
  • Ability to work well under pressure and maintain composure at all times
  • Able to stand/walk for long periods of time
  • Manager ServSafe certification

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